Delivery from
Thu 19 Nov
Small $16.501 Serve
The Classic Reuben. Corned beef, sauerkraut, Swiss cheese, Russian dressing on toasted rye bread. There's a reason this is a classic. Trial menu item.
Medium $18.502 Serves
Bolognese Sauce is a classic hearty beef ragout from Bologna. Our version stays true to the original, having a gutsy full flavour of beef and tomato, with fragrant Italian herbs.
Medium $19.502 Serves
This creamy bacon and parmesan sauce is the ultimate comfort food. Whilst the use of bacon and cream as an accompaniment in Italian cuisine goes back to the Romans, this modern incarnation adds some seasoned depth. Best served with pasta and topped with parmesan cheese. 500g serves 2 adults
Medium $24.502 Serves
We've had so many requests so its time..... Beef Lasagne... alternating layers of beef bolognese, napoli sauce between pasta finished with béchamel and parmesan cheese. Two generous adult serves.
Medium $28.002 Serves
inspired by the northern Italian stew. this dish packed full of flavours, from the vegetables, to the beef, panchetta, a hint of anchovies & capers and finished with rosemary and sage. This dish has a lot going on.
$32.002 Serves
Chunks of beef and mushrooms in a peppery beefy sauce.. one of my personal favourites. Great with Mashed potatoes or crusty bread or even on pasta.
Medium $26.502 Serves
A cottage pie is a hearty dish that is sure to warm your heart and delight your taste buds. This traditional British dish is made with succulent ground beef and vegetable mixture is then smothered in a rich gravy, and topped with a fluffy layer of creamy mashed potatoes. 800g, serves 2 adults
Medium $32.002 Serves
Beef Madras is known for its red colour; toasty spices; the sour-sweet fruitiness and mostly importantly fall apart tender beef. On the spicier side, great with yoghurt. 650g, serves two adults, great with rice and naan.
$23.501 Serve
The delightful mix of chicken, chorizo, capsicum, tomato and potato, was inspired by my travels through Spain and is flavoursome but also family friendly. Great served with some crusty bread, mash or rice. 650g- serves 2 adults
Medium $24.502 Serves
Juicy, spiced chicken thighs nestled in a vibrant bed of Mexican-style rice, packed with bold flavors from bell peppers, corn, black beans, and a touch of lime. Garnished with fresh coriander and jalapeños, this wonder is a hearty, zesty dish that’s perfect for any meal.
Medium $26.502 Serves
Chicken thighs poached in a stock, which we reduce down with fresh thyme and dry white wine to create a rich, concentrated sauce. Finished with sautéed leeks, earthy mushrooms, and onions, this is a proper French-style farmhouse stew. Simple, hearty, and full of flavour. Enjoy with crusty artisan bread.
800 g $19.502 Serves
This vegetarian cottage pie is made with a lentil and veggie base, (onion carrots celery leek and peas) and packed full of flavour. Finished with CotC's buttery mashed potatoes. A great one for meat free Mondays or a great filling and cost effective dinner.
Medium $20.502 Serves
A rich, hearty vegetable stew built on the flavours of Tuscany. Carrots, potatoes, mushrooms, leek, and celery in a deep base of red wine, balsamic, tomatoes, rosemary, thyme, and oregano. Warm, deeply flavoured, and built to sit together.
Medium $21.502 Serves
This is a classic vegetarian lasagna, the CotC version (of course!) has layers ricotta & spinach filling with Bechamel and Napoli sauces as well as Parmesan cheese built up into a decadent vegetarian feast
Small $12.501 Serve
This is a single serve of my Bolognese sauce with spaghetti. No Cheese, sorry Parmesan lovers, I'm keeping this dairy free. Perfect to take to work for a tasty heat and eat lunch.
Small $13.501 Serve
The delightful mix of chicken, chorizo, capsicum, tomato and potato, was inspired by my travels through Spain and is flavoursome but also family friendly. Great served with some crusty bread, mash or rice. 650g- serves 2 adults
Small $14.501 Serve
Chicken thighs poached in a stock, which we reduce down with fresh thyme and dry white wine to create a rich, concentrated sauce. Finished with sautéed leeks, earthy mushrooms, and onions, this is a proper French-style farmhouse stew. Simple, hearty, and full of flavour. Enjoy with crusty artisan bread.
Small $16.501 Serve
This delicious thai green curry melds chicken, broccoli, mushrooms and zucchini in a creamy spiced sauce. Topped with coconut milk, fresh coriander, ginger and thai basil it is a tasty warming dish. 650g, serves 2 adults. Serve with rice or noodles.
Small $17.001 Serve
Beef Madras is known for its red colour; toasty spices; the sour-sweet fruitiness and mostly importantly fall apart tender beef. On the spicier side, great with yoghurt. 650g, serves two adults, great with rice and naan.
Small $15.500-1 Kg
inspired by the northern Italian stew. this dish packed full of flavours, from the vegetables, to the beef, panchetta, a hint of anchovies & capers and finished with rosemary and sage. This dish has a lot going on.
Small $18.501 Serve
Chunks of beef and mushrooms in a peppery beefy sauce.. one of my personal favourites. Great with Mashed potatoes or crusty bread or even on pasta.
420g $12.002 Serves
Creamy, cheesy and the perfect base for so many meals, our Polenta & Parmesan Mash is a twist on the traditional mash base. Goes brilliantly with braised meat dishes. 375g (serves 2 adults)
Medium $18.002 Serves
Macaroni and cheese is the classic comfort food made from elbow macaroni pasta and a creamy cheese sauce. Our Mac & Cheese is made from a combination of cheddar, gruyere, mozzarella, parmesan and Colby cheeses and topped with a crumb crust. Served as a side or main dish. 650g (two main serves or 4 side serves)
Medium $12.502 Serves
This Salted Caramel Chocolate Tart has a shortcrust base, with a velvety smooth salted caramel, and finally a rich chocolate ganache.
$12.502 Serves
Lets make the most of seasonal fruit with this tasty Pear and Pistachio Tart... made with our buttery tart shell, pears poached in vanilla, and pistachio cream filling.. this tart is delicate but delicious. 2 slices per pack. 250g.
Medium $12.502 Serves
Back when I was a baby chef and working for a Michelin Star chef I learned all about the world's best cheesecake so here it is.
$12.502 Serves
This is my freezer-friendly interpretation of what I believe to be the greatest lemon tart in the world — Heston Blumenthal’s. While Heston’s silky custard-based tart doesn’t survive the freezer, mine takes a different path: a curd-based filling enriched with cream and set with gelatin, nestled in crisp sable pastry. It may not be exactly the same, but it delivers that same bright, zesty pop of lemon in every mouthful — and it’ll freeze beautifully. Just defrost overnight in the fridge, slice, and enjoy.
Small $16.501 Serve
The Classic Reuben. Corned beef, sauerkraut, Swiss cheese, Russian dressing on toasted rye bread. There's a reason this is a classic. Trial menu item.
Medium $18.502 Serves
Bolognese Sauce is a classic hearty beef ragout from Bologna. Our version stays true to the original, having a gutsy full flavour of beef and tomato, with fragrant Italian herbs.
Medium $19.502 Serves
This creamy bacon and parmesan sauce is the ultimate comfort food. Whilst the use of bacon and cream as an accompaniment in Italian cuisine goes back to the Romans, this modern incarnation adds some seasoned depth. Best served with pasta and topped with parmesan cheese. 500g serves 2 adults
Medium $24.502 Serves
We've had so many requests so its time..... Beef Lasagne... alternating layers of beef bolognese, napoli sauce between pasta finished with béchamel and parmesan cheese. Two generous adult serves.
Medium $28.002 Serves
inspired by the northern Italian stew. this dish packed full of flavours, from the vegetables, to the beef, panchetta, a hint of anchovies & capers and finished with rosemary and sage. This dish has a lot going on.
$32.002 Serves
Chunks of beef and mushrooms in a peppery beefy sauce.. one of my personal favourites. Great with Mashed potatoes or crusty bread or even on pasta.
Medium $26.502 Serves
A cottage pie is a hearty dish that is sure to warm your heart and delight your taste buds. This traditional British dish is made with succulent ground beef and vegetable mixture is then smothered in a rich gravy, and topped with a fluffy layer of creamy mashed potatoes. 800g, serves 2 adults
Medium $32.002 Serves
Beef Madras is known for its red colour; toasty spices; the sour-sweet fruitiness and mostly importantly fall apart tender beef. On the spicier side, great with yoghurt. 650g, serves two adults, great with rice and naan.
$23.501 Serve
The delightful mix of chicken, chorizo, capsicum, tomato and potato, was inspired by my travels through Spain and is flavoursome but also family friendly. Great served with some crusty bread, mash or rice. 650g- serves 2 adults
Medium $24.502 Serves
Juicy, spiced chicken thighs nestled in a vibrant bed of Mexican-style rice, packed with bold flavors from bell peppers, corn, black beans, and a touch of lime. Garnished with fresh coriander and jalapeños, this wonder is a hearty, zesty dish that’s perfect for any meal.
Medium $26.502 Serves
Chicken thighs poached in a stock, which we reduce down with fresh thyme and dry white wine to create a rich, concentrated sauce. Finished with sautéed leeks, earthy mushrooms, and onions, this is a proper French-style farmhouse stew. Simple, hearty, and full of flavour. Enjoy with crusty artisan bread.
800 g $19.502 Serves
This vegetarian cottage pie is made with a lentil and veggie base, (onion carrots celery leek and peas) and packed full of flavour. Finished with CotC's buttery mashed potatoes. A great one for meat free Mondays or a great filling and cost effective dinner.
Medium $20.502 Serves
A rich, hearty vegetable stew built on the flavours of Tuscany. Carrots, potatoes, mushrooms, leek, and celery in a deep base of red wine, balsamic, tomatoes, rosemary, thyme, and oregano. Warm, deeply flavoured, and built to sit together.
Medium $21.502 Serves
This is a classic vegetarian lasagna, the CotC version (of course!) has layers ricotta & spinach filling with Bechamel and Napoli sauces as well as Parmesan cheese built up into a decadent vegetarian feast
Small $12.501 Serve
This is a single serve of my Bolognese sauce with spaghetti. No Cheese, sorry Parmesan lovers, I'm keeping this dairy free. Perfect to take to work for a tasty heat and eat lunch.
Small $13.501 Serve
The delightful mix of chicken, chorizo, capsicum, tomato and potato, was inspired by my travels through Spain and is flavoursome but also family friendly. Great served with some crusty bread, mash or rice. 650g- serves 2 adults
Small $14.501 Serve
Chicken thighs poached in a stock, which we reduce down with fresh thyme and dry white wine to create a rich, concentrated sauce. Finished with sautéed leeks, earthy mushrooms, and onions, this is a proper French-style farmhouse stew. Simple, hearty, and full of flavour. Enjoy with crusty artisan bread.
Small $16.501 Serve
This delicious thai green curry melds chicken, broccoli, mushrooms and zucchini in a creamy spiced sauce. Topped with coconut milk, fresh coriander, ginger and thai basil it is a tasty warming dish. 650g, serves 2 adults. Serve with rice or noodles.
Small $17.001 Serve
Beef Madras is known for its red colour; toasty spices; the sour-sweet fruitiness and mostly importantly fall apart tender beef. On the spicier side, great with yoghurt. 650g, serves two adults, great with rice and naan.
Small $15.500-1 Kg
inspired by the northern Italian stew. this dish packed full of flavours, from the vegetables, to the beef, panchetta, a hint of anchovies & capers and finished with rosemary and sage. This dish has a lot going on.
Small $18.501 Serve
Chunks of beef and mushrooms in a peppery beefy sauce.. one of my personal favourites. Great with Mashed potatoes or crusty bread or even on pasta.
420g $12.002 Serves
Creamy, cheesy and the perfect base for so many meals, our Polenta & Parmesan Mash is a twist on the traditional mash base. Goes brilliantly with braised meat dishes. 375g (serves 2 adults)
Medium $18.002 Serves
Macaroni and cheese is the classic comfort food made from elbow macaroni pasta and a creamy cheese sauce. Our Mac & Cheese is made from a combination of cheddar, gruyere, mozzarella, parmesan and Colby cheeses and topped with a crumb crust. Served as a side or main dish. 650g (two main serves or 4 side serves)
Medium $12.502 Serves
This Salted Caramel Chocolate Tart has a shortcrust base, with a velvety smooth salted caramel, and finally a rich chocolate ganache.
$12.502 Serves
Lets make the most of seasonal fruit with this tasty Pear and Pistachio Tart... made with our buttery tart shell, pears poached in vanilla, and pistachio cream filling.. this tart is delicate but delicious. 2 slices per pack. 250g.
Medium $12.502 Serves
Back when I was a baby chef and working for a Michelin Star chef I learned all about the world's best cheesecake so here it is.
$12.502 Serves
This is my freezer-friendly interpretation of what I believe to be the greatest lemon tart in the world — Heston Blumenthal’s. While Heston’s silky custard-based tart doesn’t survive the freezer, mine takes a different path: a curd-based filling enriched with cream and set with gelatin, nestled in crisp sable pastry. It may not be exactly the same, but it delivers that same bright, zesty pop of lemon in every mouthful — and it’ll freeze beautifully. Just defrost overnight in the fridge, slice, and enjoy.