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From $14.50
A hearty and exotic twist on classic pasta, it’s a satisfying meal packed with vibrant, inspired flavours. Tender lamb sausages are infused with warm spices, tossed with al dente pasta and a rich tomato-based sauce. Our Greek green salad with its zesty vinaigrette is a great side addition. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on the model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!
From $15.50
Our in-house beef schnitzel is made from topside steak, tenderised by our wonderful butchers, tossed in flour, egg, and breadcrumbs. It's oven-baked, not fried, and we then add a side of mash and fresh vegetables. A Great mid-week meal. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!
From $15.50
Comfort food at its best and this little dish will tick all the boxes. Tender chicken with crispy golden skin cooked with aromatic herbs, drizzled in a farmhouse gravy, served with a potato bake and fresh vegetables. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!
Small $8.501 Serve
A hearty and exotic twist on classic pasta, it’s a satisfying meal packed with vibrant, inspired flavours. Tender lamb sausages are infused with warm spices, tossed with al dente pasta and a rich tomato-based sauce. Our Greek green salad with its zesty vinaigrette is a great side addition. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!
Small $9.501 Serve
Our in-house beef schnitzel is made from topside steak, tenderised by our wonderful butchers, tossed in flour, egg, and breadcrumbs. It's oven-baked, not fried, and we then add a side of mash and fresh vegetables. A Great mid-week meal. Small: Approx 250-300g Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 2-3 mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!
Small $9.501 Serve
Comfort food at its best and this little dish will tick all the boxes. Tender chicken with crispy golden skin cooked with aromatic herbs, drizzled in a farmhouse gravy, served with a potato bake and fresh vegetables. Small: Approx 250-300g Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 2-3 mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!
Small $8.501 Serve
Our Vegetarian Burger Bowls feature a flavorful plant-based patty nestled on a bed of crisp greens, juicy tomatoes, pickled onions, and creamy avocado. Finished with a drizzle of tangy sauce and a sprinkle of cheese, this satisfying meal is a fresh and nourishing take on a farmhouse favorite. Request Vegan if required. Small: Approx 250g Keep Refrigerated. Serve and enjoy!
Small $8.501 Serve
We brine our lamb in peppercorn, juniper berries, and cloves, ready for a low and slow cook in the oven along with a good few sprigs of rosemary. You can't beat this in a pie! Small: Approx 250g Frozen Product, defrost overnight in the fridge. Re-heat only once and consume within 48 hours. Bake in the oven for best results. Pre-heat to 160c, remove tray lid and heat approx 20 min until hot and golden. Enjoy!
Small $7.501 Serve
An all-around family favourite, take our Farmhouse Beef Ragu, add perfectly cooked pasta, a sprinkle of aged parmesan, and fresh parsley. You can have dinner on the table within 10 mins for all the family to enjoy. Pair it with the Greek green salad and crusty garlic bread. The ultimate comfort meal after a really busy day. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!
From $12.50
An all-around family favourite, take our Farmhouse Beef Ragu, add perfectly cooked pasta, a sprinkle of aged parmesan, and fresh parsley. You can have dinner on the table within 10 mins for all the family to enjoy. Pair it with the Greek green salad and crusty garlic bread. The ultimate comfort meal after a really busy day. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!
Small $7.501 Serve
My MIL does Cottage Pie totally differently from how I do. She takes the leftover roast meat and puts it through the mincer, and then uses up any sort of veg left over in the fridge and any left over gravy to moisten the mix, then I'm told by my daughter that very naughty potato tots are placed on top.
Small $12.501 Serve
My MIL does Cottage Pie totally differently from how I do. She takes the leftover roast meat and puts it through the mincer, and then uses up any sort of veg left over in the fridge and any left over gravy to moisten the mix, then I'm told by my daughter that very naughty potato tots are placed on top.
Small $7.501 Serve
Vegetable Samosa Pie – Everything you love about Samosas…in giant pie form! Oh – and with loads of extra vegetables. It's delicious and rustic. Ready to bake in your oven, request if you would like us to pre-bake it before delivery for you. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Keep Refrigerated/Frozen. For best results use the oven: Pre-heat 180c, remove the tray lid, bake until piping hot and golden on top. Bake Times: Small 25-30mins Medium 30-40mins Large Approx 45mins
From $4.50
Pork, Apple, and Fennel, what a scrumptious combination of flavours. Wrapped in butter puff pastry, these sausage rolls are a hit with both kids and adults. Preheat oven Fan Forced to 200C. Place sausage rolls on baking-paper lined tray. DEFROSTED: cook for approximately 20-30 minutes or until puffed and golden brown. FROZEN: cook for approximately 25-35 minutes or until puffed and golden brown. Flip and cook for a further 5 minutes to crisp the bases of the rolls if needed. Serve with tomato sauce for dipping. To make mini sausage rolls, defrost and cut each roll into three, then cook until golden brown. Frozen product. Cook from frozen or defrost in refrigerator. Once defrosted, cook and consume within 48 hours. This product contains raw pork and should be fully cooked before consumption.
From $10.00On sale
Polpettes are Italian bite-size, round-shaped nuggets made of meat, our farmhouse Polpette may be a little larger than bite-size, but we are a farmhouse! Add some streaky bacon into the mix and you end up with tender and moorish balls, gracefully submerged in a creamy rich tomato sauce. The whole family will enjoy. Teamed with a healthy side of brown rice.
Small $4.501 Roll
Keep it plain and simple, gently warm through the oven, slice thickly, and lavish your delectable spread of choice between the layers. My choice would be golden butter with a little sprinkle of sea salt flakes. Enjoy! One Roll/Loaf will feed 3 adults as a side comfortably. These can be stored in the freezer until required.
Small $6.501 Roll
There is nothing better than homemade garlic bread, we combine copious amounts of fresh garlic, farmhouse parsley, and golden butter. This little gem is ready for you to pop in the oven and then impatiently wait, but it will be worth it. Team it up with your farmhouse lasagne or soup. One Roll/Loaf will feed 3 adults as a side comfortably. These can be stored in the freezer until required.
From $6.50
I am the veggie queen and I always have a bowl of extra veggies on the farmhouse table, my daughter probably groans when she sees them come out, I know my husband does!!!! A mixed medley of seasonal vegetables in roasted garlic oil.
From $6.50
Creamy Mashed Potato, the secret to the great mashed potato is whipping it! Adding a generous lashing of butter and milk and seasoning to perfection. Sprinkled with Farmhouse home-grown chives. Enjoy.
From $6.50
Potatoes are delivered to your door ready to slip into the oven for one last cook to turn crispy, fluffy, and golden. Fresh rosemary from the farmhouse garden, garlic bulbs, sea salt, and cracked black pepper. Decadent!
Small $6.501-2 Serves
Crispy salad leaves, tomato wedges, diced cucumber, olives, and fetta. Vinaigrette comes on the side so your salad remains fresh.
From $14.50
A hearty and exotic twist on classic pasta, it’s a satisfying meal packed with vibrant, inspired flavours. Tender lamb sausages are infused with warm spices, tossed with al dente pasta and a rich tomato-based sauce. Our Greek green salad with its zesty vinaigrette is a great side addition. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on the model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!
From $15.50
Our in-house beef schnitzel is made from topside steak, tenderised by our wonderful butchers, tossed in flour, egg, and breadcrumbs. It's oven-baked, not fried, and we then add a side of mash and fresh vegetables. A Great mid-week meal. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!
From $15.50
Comfort food at its best and this little dish will tick all the boxes. Tender chicken with crispy golden skin cooked with aromatic herbs, drizzled in a farmhouse gravy, served with a potato bake and fresh vegetables. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!
Small $8.501 Serve
A hearty and exotic twist on classic pasta, it’s a satisfying meal packed with vibrant, inspired flavours. Tender lamb sausages are infused with warm spices, tossed with al dente pasta and a rich tomato-based sauce. Our Greek green salad with its zesty vinaigrette is a great side addition. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!
Small $9.501 Serve
Our in-house beef schnitzel is made from topside steak, tenderised by our wonderful butchers, tossed in flour, egg, and breadcrumbs. It's oven-baked, not fried, and we then add a side of mash and fresh vegetables. A Great mid-week meal. Small: Approx 250-300g Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 2-3 mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!
Small $9.501 Serve
Comfort food at its best and this little dish will tick all the boxes. Tender chicken with crispy golden skin cooked with aromatic herbs, drizzled in a farmhouse gravy, served with a potato bake and fresh vegetables. Small: Approx 250-300g Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 2-3 mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!
Small $8.501 Serve
Our Vegetarian Burger Bowls feature a flavorful plant-based patty nestled on a bed of crisp greens, juicy tomatoes, pickled onions, and creamy avocado. Finished with a drizzle of tangy sauce and a sprinkle of cheese, this satisfying meal is a fresh and nourishing take on a farmhouse favorite. Request Vegan if required. Small: Approx 250g Keep Refrigerated. Serve and enjoy!
Small $8.501 Serve
We brine our lamb in peppercorn, juniper berries, and cloves, ready for a low and slow cook in the oven along with a good few sprigs of rosemary. You can't beat this in a pie! Small: Approx 250g Frozen Product, defrost overnight in the fridge. Re-heat only once and consume within 48 hours. Bake in the oven for best results. Pre-heat to 160c, remove tray lid and heat approx 20 min until hot and golden. Enjoy!
Small $7.501 Serve
An all-around family favourite, take our Farmhouse Beef Ragu, add perfectly cooked pasta, a sprinkle of aged parmesan, and fresh parsley. You can have dinner on the table within 10 mins for all the family to enjoy. Pair it with the Greek green salad and crusty garlic bread. The ultimate comfort meal after a really busy day. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!
From $12.50
An all-around family favourite, take our Farmhouse Beef Ragu, add perfectly cooked pasta, a sprinkle of aged parmesan, and fresh parsley. You can have dinner on the table within 10 mins for all the family to enjoy. Pair it with the Greek green salad and crusty garlic bread. The ultimate comfort meal after a really busy day. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!
Small $7.501 Serve
My MIL does Cottage Pie totally differently from how I do. She takes the leftover roast meat and puts it through the mincer, and then uses up any sort of veg left over in the fridge and any left over gravy to moisten the mix, then I'm told by my daughter that very naughty potato tots are placed on top.
Small $12.501 Serve
My MIL does Cottage Pie totally differently from how I do. She takes the leftover roast meat and puts it through the mincer, and then uses up any sort of veg left over in the fridge and any left over gravy to moisten the mix, then I'm told by my daughter that very naughty potato tots are placed on top.
Small $7.501 Serve
Vegetable Samosa Pie – Everything you love about Samosas…in giant pie form! Oh – and with loads of extra vegetables. It's delicious and rustic. Ready to bake in your oven, request if you would like us to pre-bake it before delivery for you. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Keep Refrigerated/Frozen. For best results use the oven: Pre-heat 180c, remove the tray lid, bake until piping hot and golden on top. Bake Times: Small 25-30mins Medium 30-40mins Large Approx 45mins
From $4.50
Pork, Apple, and Fennel, what a scrumptious combination of flavours. Wrapped in butter puff pastry, these sausage rolls are a hit with both kids and adults. Preheat oven Fan Forced to 200C. Place sausage rolls on baking-paper lined tray. DEFROSTED: cook for approximately 20-30 minutes or until puffed and golden brown. FROZEN: cook for approximately 25-35 minutes or until puffed and golden brown. Flip and cook for a further 5 minutes to crisp the bases of the rolls if needed. Serve with tomato sauce for dipping. To make mini sausage rolls, defrost and cut each roll into three, then cook until golden brown. Frozen product. Cook from frozen or defrost in refrigerator. Once defrosted, cook and consume within 48 hours. This product contains raw pork and should be fully cooked before consumption.
From $10.00On sale
Polpettes are Italian bite-size, round-shaped nuggets made of meat, our farmhouse Polpette may be a little larger than bite-size, but we are a farmhouse! Add some streaky bacon into the mix and you end up with tender and moorish balls, gracefully submerged in a creamy rich tomato sauce. The whole family will enjoy. Teamed with a healthy side of brown rice.
Small $4.501 Roll
Keep it plain and simple, gently warm through the oven, slice thickly, and lavish your delectable spread of choice between the layers. My choice would be golden butter with a little sprinkle of sea salt flakes. Enjoy! One Roll/Loaf will feed 3 adults as a side comfortably. These can be stored in the freezer until required.
Small $6.501 Roll
There is nothing better than homemade garlic bread, we combine copious amounts of fresh garlic, farmhouse parsley, and golden butter. This little gem is ready for you to pop in the oven and then impatiently wait, but it will be worth it. Team it up with your farmhouse lasagne or soup. One Roll/Loaf will feed 3 adults as a side comfortably. These can be stored in the freezer until required.
From $6.50
I am the veggie queen and I always have a bowl of extra veggies on the farmhouse table, my daughter probably groans when she sees them come out, I know my husband does!!!! A mixed medley of seasonal vegetables in roasted garlic oil.
From $6.50
Creamy Mashed Potato, the secret to the great mashed potato is whipping it! Adding a generous lashing of butter and milk and seasoning to perfection. Sprinkled with Farmhouse home-grown chives. Enjoy.
From $6.50
Potatoes are delivered to your door ready to slip into the oven for one last cook to turn crispy, fluffy, and golden. Fresh rosemary from the farmhouse garden, garlic bulbs, sea salt, and cracked black pepper. Decadent!
Small $6.501-2 Serves
Crispy salad leaves, tomato wedges, diced cucumber, olives, and fetta. Vinaigrette comes on the side so your salad remains fresh.
