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Pan-Seared Salmon with Lemon Butter Sauce

Pan-Seared Salmon with Lemon Butter Sauce Fresh skin-on salmon fillets pan-seared until crisp, served with a bright lemon butter sauce for a light, flavourful meal. Pairs perfectly with a side of steamed vegetables or mashed potato.

ContainsFish, Milk, Sulphites

Sizes

Ingredients

Salmon fillets (Fish), Lemon Butter Sauce [Lemon juice (Sulphites), Butter (Milk), Garlic, Salt, Pepper, Black, Cracked]

CONTAINS: Fish, Milk, Sulphites.

Preparation and storage notes

Remove lid. Heat on high for 3-4 min or until heated through.

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