Moroccan Pork w/Butter Bean Mash & Pumpkin
Gluten free
Dairy free
Nut free
Egg free
A beautiful slow cook of pork shoulder with a Moroccan inspired rub, served with a rustic bed of mashed butter beans and a side of roasted butternut pumpkin... if pulled pork is your thing, then this dish will truly satisfy!
Allergens -
No allergens present
Ingredients
Pork shoulder (whole), Butter beans, Pumpkin, Butternut - chopped, Water, Parsley, fresh, Olive oil, Garlic infused olive oil (Low FODMAP), Vegan stock (GF & Low FODMAP), Chives, Lemon juice, Coriander root, cleaned & chopped, Garlic, Cumin, ground, Paprika, Hungarian, Salt, Coriander, ground.
Nutritional information
| Serving size: 320g | Per serve | Per 100g |
|---|---|---|
| Energy | 1949.6kJ | 609.2kJ |
| 466Cal | 145.6Cal | |
| Protein | 74.6g | 23.3g |
| Fat, total | 10.2g | 3.2g |
| • saturated | 2.5g | 0.8g |
| Carbohydrate | 14g | 4.4g |
| • sugars | 10.4g | 3.3g |
| Sodium | 452.1mg | 141.3mg |
