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Roasted Rosemary Potatoes

Twice cooked potatoes turn roast potatoes in delicious crispy morsels! We supply these ready for you to finish in the oven for maximum crunch.

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Dietaries

Vegetarian
Gluten free

Ingredients

Potato (diced large), Olive Oil, Salt, Pepper, Rosemary

Preparation and storage notes

Storage: Keep refrigerated and Consume within 3 days. Freeze for up to 2 months. Ensure fully deforsted in frisge before heating. DO NOT REFREEZE.
Heating: In Oven-safe dish Preheat @ 180 degrees for 15-18 min or until hot and crispy. Or, In Microwave-safe dish for 3 minutes - stir, heat for another 2 min or until hot ** Please note oven is recommended for crispy potaotes.

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