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Roasted Rosemary Potatoes

Twice cooked potatoes turn roast potatoes in delicious crispy morsels! We supply these ready for you to finish in the oven for maximum crunch.

Sizes

Dietaries

Vegetarian
Gluten free

Ingredients

Potato (diced large), Olive Oil, Salt, Pepper, Rosemary

Preparation and storage notes

Storage: Keep refrigerated and Consume within 3 days. Freeze for up to 2 months. Ensure fully deforsted in frisge before heating. DO NOT REFREEZE.
Heating: In Oven-safe dish Preheat @ 180 degrees for 15-18 min or until hot and crispy. Or, In Microwave-safe dish for 3 minutes - stir, heat for another 2 min or until hot ** Please note oven is recommended for crispy potaotes.

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