Thai Fish Cakes
Gluten free
Dairy free
A classic Thai street food and much loved starter. Our Thai Fish Cakes are ready to serve accompanied with sweet chili sauce.
Allergens -
Egg, Fish.
Ingredients
White fish, Vegetable oil, Egg white, Green Beans, Sweet chilli sauce, Cornflour, Fish sauce, Garlic, Coriander, Shallots, Salt, Pepper.
Preparation and storage notes
Pre heat oven @ 150 degree heat for 8-10 minutes or until hot Microwave for 2-3 minutes or until hot