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Portuguese Roast Chicken - Whole

We slow roast a Whole Free Range Chicken til succulent and juicy. The rub is a blend of warming spices - sweet paprika, oregano, local orange and wild garlic. So delicious and festive. Sided with a vibrant chimichurri herb sauce.

Large6 Portions

$59.00

Dietaries

No added gluten

Ingredients

Apple cider vinegar, Chicken Free Range Whole, Red onion, Parsley, Extra virgin olive oil, Red chilli, Oregano, Bay leaves, Sea salt, Sweet paprika, Orange, Mint

Preparation and storage notes

Store below 5 degrees. Remove cover from pack and place in oven tray. Remove Chimichurri sauce and set aside. Heat in a 170 degree preheated oven for about 15 minutes or until piping hot. Douce with chimmichurri sauce before serving.

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