Baked Potatoes with Sea salt and Rosemary
Gluten free
No onion or garlic
Oven roasted potatoes, served with rosemary sea salt. A Must for any festive gathering! Large Serves 4 - 6 people as a side.
Allergens -
No allergens present
Ingredients
Potato, chat, Sea salt, Rosemary, Extra virgin olive oil.
Preparation and storage notes
Store below 5 degrees. Remove lid, mother potatoes with rosemary salt and oil. Heat in a 180 degree oven for 30 - 40 minutes or till browned.