Dinners from The Still Room Kitchen
About us...

Overwhelmed by the busyness of our previous lifestyle, we made the decision to move to the beautiful Southern Highlands. Fulfilling our vision to turn our little farm into our haven, we have regenerated our paddocks, gardens and the old orchard we inherited. We have also created our own vegetable gardens and orchards on the hilltop.

We follow regenerative and biodynamic farming principles meaning: All biodynamic farms are organic, but we go a step further, emphasising biodiversity, crop rotation, greenhouse management, animal welfare, and soil fertility management.

We want you to feel safe in the knowledge that our produce is the healthiest choice you can make for you and your family.

Over the past year we’ve been growing, harvesting, cooking and preserving. All of these efforts have found their way into The Still Room product range.

We also offer locals the opportunity to access a weekly menu of ready made meals that Emma carefully curates consisting of locally sourced products designed to be enjoyed at home.

How it works...

Our weekly ready made meals menu will open each Friday and close late on Monday. Delivery to the local community and pickup will be available Thursday afternoon.

By signing up you will receive our menu to your inbox as soon as it opens.

Enjoy, Emma Jane x