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Roasted Vegetable Risotto

Creamy arborio rice slow-cooked with garden-fresh zucchini, sweet red capsicum, roasted pumpkin, and tender carrots. Finished with shaved Parmesan and a drizzle of vibrant basil pesto for a rich, comforting finish.

ContainsMilk

450g1 Serve

$17.50

Dietaries

Gluten free
Vegetarian
Egg free
Soy free

Ingredients

Pesto [Lemon, Sea salt, Olive Oil, Basil, Parsley, Rocket, Black pepper], Arborio Rice, Butternut Pumpkin, Zucchini, Olive Oil, Dry White Wine, Carrot, Pumpkin, Brown Onion, Lemon juice, Vegetable Stock, Sea salt, Garlic, Red capsicum, Parmesan Cheese (Milk), Fetta Cheese (Milk), Black pepper

CONTAINS: Milk.

Preparation and storage notes

Remove lid and place in microwave for 5-7mins stirring every few minutes. Add milk, stock or water if the risotto needs more moisture.

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