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Stuffing

Gluten-free bread, sage, onion and garlic combine in this delicious and filling side dish. Gluten Free Sliced Bread Ingredients: Water, Modified Tapioca Starch (1442), Rice Flour, Maize Starch, Soy Flour, Sugar, Rice Bran Oil, Vinegar, Egg White Powder, Soy Protein, Dried Yeast, Iodised Salt, Psyllium Husk Powder, Vegetable Gums (412, 461, 464, 466), Humectant (422) Preservative (Sorbic Acid). Contains Egg & Soy. May contain Milk.

ContainsMilk, Egg, Soy

Sizes

Dietaries

Gluten free

Ingredients

Chicken stock (Plantbased), Gluten free slice bread, Celery, Brown Onion, Butter (Milk), Parsley, Rosemary, Fresh Thyme, Sage, Black pepper, Sea salt

CONTAINS: Milk, Egg, Soy.
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