The Boulevard Foodstore Take home Meals Menu for Tuesday 7 January 2025
Starters
Main Course
A French classic that never disappoints and is always a crowd-pleaser. Our beef is left to marinate overnight then slow-cooked to ensure it is deliciously tender and flavoursome.
Our chicken tagine use chicken with chickpeas and apricots in a lightly Moroccan spiced tomato based sauce. Serve with couscous to soak up all the spices and flavours and you are in for a mouth watering feast.
Barramundi fillet cooked in a light coconut curry sauce - the freshness of lemongrass, ginger and lime make this dish a delight to the tasebuds. Add a side of rice for a complete meal....and to soak up the delicious sauce.
The creamy sensation of risotto made with pasta. A simple but perfect combination of flavours makes this dish so tasty.
Everyone has there version- but ours is hard to beat. Traditional in its nature, but a few tweaks make this one dish you will keep coming back for more.
Our vegetable lasagna is packed with veggies and a creamy ricotta ns spinach filling - ticking both boxes of healthy and delicious.
Our chicken and leek pie is next level comfort food - with a creamy bite fetta deliciousness
The flavor is all about the ingredients we add such as dill, lemon and parsley.
Spinach and ricotta cheese filling wrapped in filo pastry served with sweet chilli sauce a green salad
