Delivery from
Wed 15 Jul
Pick-up from
Tue 14 Jul
From $25.00
Juicy local free range lamb, mint & rosemary sausages from Lennox butchers. Are baked & served with balsamic roasted potato, capsicum, zucchini, carrot, red onion, garlic & rosemary.
From $25.00
Fresh salmon fillet is marinated in ginger, honey & teriyaki & coated in sesame seeds, then baked. Served with wheat noodle salad & seasonal fresh vegetables.
1 kilo $30.001 Serve
A comforting & delicious fish stew with classic Spanish flavours. I use a whole barramundi portion in each serve with green olives, chickpeas, potato, tomato & lots of garlic & smoky paprika to make you feel like you are by the sea in Spain. Enjoy with crusty bread to mop all the goodness.
From $16.00
My handmade ricotta gnocchi is full of protein & absolutely delicious. This is served in fiery N'duja (chilli salami paste ) butter sauce with shaved fennel & roasted fennel seed sauce. Then tossed with fresh peppery wild rocket & topped with shaved parmesan.
From $28.00
Next level comfort food. It's no wonder its always a popular choice at the dinner table. Beef mince & vegetables are slow cooked in homemade beef stock & spices & then topped with a buttery cheesy mash potato lid. Yum!
From $15.00
Winner winner chicken dinner. No matter what your age. Such a mild & comforting chicken curry with cinnamon, ginger, tomato, yoghurt & special spice blend. Just add rice for simple & satisfying dinner.
From $25.00
Lamb mince is slowly cooked in beef stock, tomato, oregano, cinnamon then mixed with pasta lots of mozzarella & tasty cheese.Then finished with a creamy bechamel sauce. Delicious on its own or with a simple side salad.
From $15.00
Fresh, zesty & juicy baked Greek style meatballs. Perfect snack or add a side of salad & tzatziki for a complete meal. Great in a pita bread wrap too.
From $18.00
A classic French bistro style dish. Juicy free range chicken breast is pan seared & then finished in a creamy dijon & wholegrain mustard sauce. Add a serve of buttery mash potato & seasonal greens for a complete meal.
From $28.00
Vegetarian favourite in our home. Fresh spinach & creamy ricotta rolled into soft pasta sheets & tucked in with tomato & basil sauce & topped with parmesan & mozzarella cheeses.
From $15.00
It all starts with the most incredible spice blend, then layered with toasted coconut, red lentils & pumpkin. Enjoy with rice or naan, or you can thin out with water for a soup. Whatever way its bloody delicious! Small serves 2 people.
From $15.00
All the smoky campfire flavours of slow cooked chipotle chilli beans in adobe sauce. Packed with capsicum, sweet potato, carrot & corn. Great as a Mexican bowl / tacos / nachos/ burrito or simply mopped up with crusty bread.
From $18.00
Par baked & ready for you to finish in the oven. A delicious French side dish of thinly sliced potato, cooked in garlic & parmesan infused cream & topped with tasty cheese & nutmeg. The ultimate comfort food.
From $16.00
My handmade ricotta gnocchi is full of protein & absolutely delicious. This is served with my homemade napoli tomato sauce & topped with shaved parmesan.
From $28.00
My take on Spanakopita (a Greek Silver beet & feta filo pastry pie. ) Onions & garlic are sauteed with fresh silver beet & spinach then folded into creamy ricotta & Greek feta cheese. Laced with fresh dill, toasted pine nuts & nutmeg before being tucked into filo pastry & finished with olive oil & sesame seeds. The result is the lightest most crisp pie ever. Perfect on its own or with a side salad.
From $14.00
A classic nourishing Italian vegetable soup, with pasta & beans. Perfect on its own or with some crusty bread.
From $14.00
Smoked ham hocks from my butcher Trevor are simmered with vegetables to make a rich stock with dried & fresh peas & finished with a little cream. I blitz the soup for a smooth texture & add the shredded ham hock on top. Perfect on its own or with a bit of toast.
From $10.00
This smooth soup will leave you feeling nourished & warm. Packed with antioxidants & zing from fresh ginger, lime juice & hint of chilli. Delicious on its own or with crusty bread.
Small $8.001 Serve
Organic sourdough half baguette with lashing of garlic butter. Ready for you to pop in the oven.
From $12.00
Buttery mash potato & slightly steamed seasonal greens. Ready for you as a healthy side dish.
Small $8.001 Serve
Parmesan polenta is a terrific side dish to have with chicken cacciatore, or as a base for bolognese sauce or steamed greens.
From $6.00
Fresh egg pappardelle are cooked al dente, then tossed in butter & extra virgin olive oil. Perfect base for meatballs or pesto.
From $4.00
Fluffy basmati rice, lower GI than all the others. Perfect to have with curries.
From $6.00
Who doesn't love mash? Great as a side dish or just on its own.
From $12.00
Get the party started with these tasty rolls. Great to have on stand by in the freeze, just bake from frozen for 30 - 45 minutes.
small $16.00300 Grams
Fresh rocket is blended with extra virgin oil oil, toasted almonds, parmesan & hint of chilli & garlic. This versatile pesto is delicious tossed through freshly cooked pasta, drizzled onto seafood, roast vegetables & chicken. Or straight from the tub with bread/ crackers or fresh vegetables.
From $10.00
Roasted red peppers are whipped up with feta & ricotta cheese & a hint of chilli & smokey paprika. Addictive with crackers or spoon over fish, chicken & vegetables.
From $18.00
Just like like Nana used to make. Tart granny smith apples are cooked with cinnamon & topped with coconut & oat crumble. Serve as is or with ice cream or cream.
From $14.00
Bursting with lime taste this old fashioned slice is perfect with a cuppa.
From $10.00
A good old fashioned pudding ... sticky sweet goodness. Comes with butterscotch sauce, but if you want to go next level add a scoop of vanilla ice cream. This serves two people.
From $25.00
Juicy local free range lamb, mint & rosemary sausages from Lennox butchers. Are baked & served with balsamic roasted potato, capsicum, zucchini, carrot, red onion, garlic & rosemary.
From $25.00
Fresh salmon fillet is marinated in ginger, honey & teriyaki & coated in sesame seeds, then baked. Served with wheat noodle salad & seasonal fresh vegetables.
1 kilo $30.001 Serve
A comforting & delicious fish stew with classic Spanish flavours. I use a whole barramundi portion in each serve with green olives, chickpeas, potato, tomato & lots of garlic & smoky paprika to make you feel like you are by the sea in Spain. Enjoy with crusty bread to mop all the goodness.
From $16.00
My handmade ricotta gnocchi is full of protein & absolutely delicious. This is served in fiery N'duja (chilli salami paste ) butter sauce with shaved fennel & roasted fennel seed sauce. Then tossed with fresh peppery wild rocket & topped with shaved parmesan.
From $28.00
Next level comfort food. It's no wonder its always a popular choice at the dinner table. Beef mince & vegetables are slow cooked in homemade beef stock & spices & then topped with a buttery cheesy mash potato lid. Yum!
From $15.00
Winner winner chicken dinner. No matter what your age. Such a mild & comforting chicken curry with cinnamon, ginger, tomato, yoghurt & special spice blend. Just add rice for simple & satisfying dinner.
From $25.00
Lamb mince is slowly cooked in beef stock, tomato, oregano, cinnamon then mixed with pasta lots of mozzarella & tasty cheese.Then finished with a creamy bechamel sauce. Delicious on its own or with a simple side salad.
From $15.00
Fresh, zesty & juicy baked Greek style meatballs. Perfect snack or add a side of salad & tzatziki for a complete meal. Great in a pita bread wrap too.
From $18.00
A classic French bistro style dish. Juicy free range chicken breast is pan seared & then finished in a creamy dijon & wholegrain mustard sauce. Add a serve of buttery mash potato & seasonal greens for a complete meal.
From $28.00
Vegetarian favourite in our home. Fresh spinach & creamy ricotta rolled into soft pasta sheets & tucked in with tomato & basil sauce & topped with parmesan & mozzarella cheeses.
From $15.00
It all starts with the most incredible spice blend, then layered with toasted coconut, red lentils & pumpkin. Enjoy with rice or naan, or you can thin out with water for a soup. Whatever way its bloody delicious! Small serves 2 people.
From $15.00
All the smoky campfire flavours of slow cooked chipotle chilli beans in adobe sauce. Packed with capsicum, sweet potato, carrot & corn. Great as a Mexican bowl / tacos / nachos/ burrito or simply mopped up with crusty bread.
From $18.00
Par baked & ready for you to finish in the oven. A delicious French side dish of thinly sliced potato, cooked in garlic & parmesan infused cream & topped with tasty cheese & nutmeg. The ultimate comfort food.
From $16.00
My handmade ricotta gnocchi is full of protein & absolutely delicious. This is served with my homemade napoli tomato sauce & topped with shaved parmesan.
From $28.00
My take on Spanakopita (a Greek Silver beet & feta filo pastry pie. ) Onions & garlic are sauteed with fresh silver beet & spinach then folded into creamy ricotta & Greek feta cheese. Laced with fresh dill, toasted pine nuts & nutmeg before being tucked into filo pastry & finished with olive oil & sesame seeds. The result is the lightest most crisp pie ever. Perfect on its own or with a side salad.
From $14.00
A classic nourishing Italian vegetable soup, with pasta & beans. Perfect on its own or with some crusty bread.
From $14.00
Smoked ham hocks from my butcher Trevor are simmered with vegetables to make a rich stock with dried & fresh peas & finished with a little cream. I blitz the soup for a smooth texture & add the shredded ham hock on top. Perfect on its own or with a bit of toast.
From $10.00
This smooth soup will leave you feeling nourished & warm. Packed with antioxidants & zing from fresh ginger, lime juice & hint of chilli. Delicious on its own or with crusty bread.
Small $8.001 Serve
Organic sourdough half baguette with lashing of garlic butter. Ready for you to pop in the oven.
From $12.00
Buttery mash potato & slightly steamed seasonal greens. Ready for you as a healthy side dish.
Small $8.001 Serve
Parmesan polenta is a terrific side dish to have with chicken cacciatore, or as a base for bolognese sauce or steamed greens.
From $6.00
Fresh egg pappardelle are cooked al dente, then tossed in butter & extra virgin olive oil. Perfect base for meatballs or pesto.
From $4.00
Fluffy basmati rice, lower GI than all the others. Perfect to have with curries.
From $6.00
Who doesn't love mash? Great as a side dish or just on its own.
From $12.00
Get the party started with these tasty rolls. Great to have on stand by in the freeze, just bake from frozen for 30 - 45 minutes.
small $16.00300 Grams
Fresh rocket is blended with extra virgin oil oil, toasted almonds, parmesan & hint of chilli & garlic. This versatile pesto is delicious tossed through freshly cooked pasta, drizzled onto seafood, roast vegetables & chicken. Or straight from the tub with bread/ crackers or fresh vegetables.
From $10.00
Roasted red peppers are whipped up with feta & ricotta cheese & a hint of chilli & smokey paprika. Addictive with crackers or spoon over fish, chicken & vegetables.
From $18.00
Just like like Nana used to make. Tart granny smith apples are cooked with cinnamon & topped with coconut & oat crumble. Serve as is or with ice cream or cream.
From $14.00
Bursting with lime taste this old fashioned slice is perfect with a cuppa.
From $10.00
A good old fashioned pudding ... sticky sweet goodness. Comes with butterscotch sauce, but if you want to go next level add a scoop of vanilla ice cream. This serves two people.