Gareth's Black Forest Tart
Not everything is as it seems in this tarty take on a Black Forest dessert. Cherry jam hides underneath a rich and moist chocolate batter, dotted with sour cherries and topped with a cherry liqueur glaze. It’s about as dark and sexy as a tart can get, and it's not for the faint of tart. Note this tart contains alcohol.
Ingredients
Shortcrust pastry (Flour, Butter, Water, Salt), Cherry (Sour cherry jam, Cherries, Caster sugar, Pectin jaune, Citric acid), Kirsch Glaze (Cherry juice, Caster sugar, Kirsch, Pectin NH, Citric acid), Chocolate (Golden caster sugar, Egg, Brown butter, Blanched meal, Pastry butter, Cocoa powder, Salt, Baking powder).