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Roast Vegetable Frittata with Feta and Cruncy Pepitas

A delicious frittata, packed with goodness, nutrition, protein and flavour. Ideal as breakfast, lunch or light dinner. Slice it up and add to a wrap, enjoy warm or at room temperature, it really is the best the garden has to offer!

ContainsEgg, Milk

Serves 2-31 Serve

$12.00

Dietaries

Gluten free
No added gluten
Vegetarian
Nut free
Low fat
Soy free
Pescatarian
Protein+
Whole food plant based
Low carb

Preparation and storage notes

Heat from frozen or defrosted. Loosen lid and heat gently in microwave or eat at room temperature.

Ingredients

Pumpkin, Eggs, Cream (Milk), Zucchini, Tasty Cheese (Milk), Red onion, Red capsicum, Sweet potato, Feta (Milk), Mushrooms, Mixed fresh herbs, Parsley, Garlic, Pepita, Sea salt, Mixed dried herbs, Sweet paprika, Black pepper

CONTAINS: Egg, Milk.

Nutritional information

Serving 300gPer servePer 100g
Energy1536 kJ
367 Cal
512 kJ
122 Cal
Protein19 g6 g
Fat, total26 g9 g
Saturated16 g5 g
Carbohydrates11 g4 g
Sugars8 g3 g
Sodium605 mg202 mg
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