Fish Cakes
Fish Cakes
Five patties of freshly minced fish seasoned with chili paste& served with a tangy sweet chili sauce, cucumber pieces, and roasted peanut.
Single
Serves 1
$10.00

Allergens -

Mollusc, Egg, Fish, Soy.

Ingredients

Bream, Water, Tapioca starch, Sugar, Egg white powder, Kaffir lime leaves, Chilli paste, Salt, Flavour enhancer (E621).

Preparation and storage notes

Store chilled at 0-4°c used within 2 days of opening. Suitable for freezing once thawed use within 2 days.