cook logo

Lamb & Rosemary Shepherds Pie - Frozen

Winter comfort food at its best — a family favourite that always wins the kids over. Rich lamb mince simmered with winter veg in a Rutherglen red wine and rosemary gravy, topped with roasted‑garlic and Dijon mash.

ContainsGluten, Wheat, Egg, Milk

Family Meal4 Peoples

$38.00

Ingredients

Lamb mince, Potato, Beef Stock (Wheat), Onion, Carrot, Celeriac, Red Wine, Egg, Cream (Milk), Celery, Green Peas, Flour (Wheat), Garlic, Rosemary, Thyme, Oregano, Dijon Mustard, Salt, Pepper, Nutmeg

CONTAINS: Gluten, Wheat, Egg, Milk.

Preparation and storage notes

Preheat oven to 190C - Remove lid, place pie in oven, reheat for 25 minutes.

1