Apple and Rhubarb Cobbler - Frozen
Sweet and tangy Rutherglen Rhubarb cooked down with season fresh apples, topped with buttery scone like topping.
Allergens -
Gluten, Wheat, Milk.
Ingredients
Apple, Cream, Flour, Butter, Rhubarb, Caster sugar, Lemon, Lemon, Cornflour, Baking powder, Salt, Lemon Zest, Vanilla extract, Cinnamon.
Preparation and storage notes
Keep refrigerated - Portion and warm in microwave for appx 1 minute, or heat entire tray on 180C for 15 mins.