cook logo

Pork Tonkatsu w/ Seasoned Onigiri

Crunchy Japanese pork with house made tonkatsu plum sauce, crispy shredded cabbage and seasoned onigiri (sushi rice parcels).

ContainsGluten, Wheat, Egg, Soy, Sesame

Medium3-4 Serves

$48.00

Ingredients

Cabbage, Pork, Sushi Rice, Panko Bread Crumb (Wheat), Flour (Wheat), Egg, Salt, Mirin (Japanese Rice Wine), Sake, Plum Sauce (Wheat, Soy), Nori, Sesame Seeds

CONTAINS: Gluten, Wheat, Egg, Soy, Sesame.

Preparation and storage notes

Preheat oven to 200C. Remove lid from foil tray, place in oven to reheat for appx 10 minutes til crispy. Onigiri (rice triangles) can be warmed slightly before serving. Serve with kimchi and garnish.

1

Pork Tonkatsu w/ Seasoned Onigiri - Savoy Truffle Co - Savoy Truffle Co - Big fresh flavours in small batches | Cookaborough