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Beef Vindaloo & Rice

A traditional beef vindaloo - another one of Aman's family recipes. It's got some warmth to it, perfect for these cold evenings. Served with fragrant Basmati rice

Single1 Serve

$16.50

Dietaries

Gluten free
Dairy free
Nut free
Egg free
Soy free

Ingredients

Beef Vindaloo Batch [Diced Beef, Brown onion, Water, White wine vinegar, Extra virgin olive oil, Tomato paste, Fresh coriander, Ginger, Confit garlic, Cumin ground, Coriander Ground, Turmeric, Salt, Garam masala, Cayenne pepper, Beef booster GF], Cooked Rice [Water, Basmati rice], Red chilli

Preparation and storage notes

For best results thaw in the fridge overnight.

Step 1: Remove lid
Step 2: Put in the microwave
Step 3: Heat for approx 2-5 mins until hot

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