Delivery from
Tue 14 Apr
$85.00
Select your favourite 5 mains & 2 desserts!
Single $10.001 Serve
Single $14.001 Serve
Roast pork with roasted herb potatoes, honey roasted carrots, pumpkin, peas, drizzled with gravy
Single $14.001 Serve
Juicy chicken thighs simmered in a creamy coconut and mango curry, infused with ginger, garlic, and warm spices. Served with fluffy basmati rice, this dish offers a perfect balance of tropical sweetness and aromatic depth.
Single $14.001 Serve
Locally made beef sausages, gently cooked and served on a bed of creamy mashed potatoes with garden peas and rich gravy. A simple, hearty meal.
Single $14.001 Serve
Fragrant basmati rice stir‑fried with chicken, sweet pineapple, capsicum, peas, and spring onion. Tossed in a savoury Thai sauce with curry spice, this vibrant dish delivers a tropical balance of sweet and savoury flavours.
Single $14.001 Serve
Marinated chicken tenders with sesame and lemon, served on a bed of spinach with roasted pumpkin and beetroot, topped with creamy whipped feta and a drizzle of balsamic dressing.
Single $14.001 Serve
Single $8.001 Serve
A classic, velvety New York–style cheesecake with a rich, creamy texture and a buttery biscuit base. Baked to achieve a smooth, dense finish, it’s topped with a vibrant raspberry coulis that adds a bright, tangy contrast to the luscious sweetness
Single $8.001 Serve
Classic sticky date pudding made with soft, sweet dates and warm brown sugar, baked until moist and tender, then generously drenched in rich sticky toffee sauce with butter, golden syrup and vanilla.
$85.00
Select your favourite 5 mains & 2 desserts!
Single $10.001 Serve
Single $14.001 Serve
Roast pork with roasted herb potatoes, honey roasted carrots, pumpkin, peas, drizzled with gravy
Single $14.001 Serve
Juicy chicken thighs simmered in a creamy coconut and mango curry, infused with ginger, garlic, and warm spices. Served with fluffy basmati rice, this dish offers a perfect balance of tropical sweetness and aromatic depth.
Single $14.001 Serve
Locally made beef sausages, gently cooked and served on a bed of creamy mashed potatoes with garden peas and rich gravy. A simple, hearty meal.
Single $14.001 Serve
Fragrant basmati rice stir‑fried with chicken, sweet pineapple, capsicum, peas, and spring onion. Tossed in a savoury Thai sauce with curry spice, this vibrant dish delivers a tropical balance of sweet and savoury flavours.
Single $14.001 Serve
Marinated chicken tenders with sesame and lemon, served on a bed of spinach with roasted pumpkin and beetroot, topped with creamy whipped feta and a drizzle of balsamic dressing.
Single $14.001 Serve
Single $8.001 Serve
A classic, velvety New York–style cheesecake with a rich, creamy texture and a buttery biscuit base. Baked to achieve a smooth, dense finish, it’s topped with a vibrant raspberry coulis that adds a bright, tangy contrast to the luscious sweetness
Single $8.001 Serve
Classic sticky date pudding made with soft, sweet dates and warm brown sugar, baked until moist and tender, then generously drenched in rich sticky toffee sauce with butter, golden syrup and vanilla.