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Chef's Choice

Moroccan Lamb Tagine

Gently braised lamb with spices, dried apricots, dates and raisins.

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Dietaries

Gluten free
Egg free
Dairy free
Protein+
Nut free

Preparation and storage notes

Remove lid and place frozen meal on an oven tray. Heat in oven at 180C for 35-40 minutes or until heated through. Serve with couscous.

Ingredients

Diced lamb, Tinned tomato, Onion, Water, Dried apricot, Dried dates, Raisins, Lemon juice, Olive oil, Garlic, Sweet paprika, Ground coriander, Ground cumin, Salt, Ground ginger, Ground cinnamon, Lemon zest, Mixed spice, Cardamom, Chilli powder, White pepper

Nutritional information

Serving 300gPer servePer 100g
Energy1750 kJ
418 Cal
583 kJ
139 Cal
Protein41 g14 g
Fat, total14 g5 g
Saturated4 g1 g
Carbohydrates28 g9 g
Sugars27 g9 g
Sodium433 mg144 mg
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Moroccan Lamb Tagine - Poppet's Pantry - Poppet's Pantry. Your Personal Chef. Home style meals delivered. | Cookaborough