$160.00
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From $14.00
Cauliflower takes centre stage in this vibrant salad — roasted until golden, with edges that are just a little charred for that deep, nutty flavour. It’s layered over a smooth, tangy yoghurt dressing and scattered with puffed quinoa for crunch, slivered almonds for richness, and a generous handful of fresh herbs: coriander, mint, dill, and parsley. The finish is brightened with a sprinkle of nigella seeds and a squeeze of lime, bringing the whole dish together in a balance of texture and freshness. It’s light yet satisfying, earthy yet zesty — a perfect example of homestyle food made with care, where every ingredient has its moment.
From $14.00
A vibrant, gluten-free bowl of soba noodles dressed in a zesty, umami-packed sauce of soy, mirin, lime, and rice wine vinegar. Topped with sweet, roasted Kent pumpkin, fresh spring onions, coriander, and a generous sprinkle of sesame seeds and nigella for that nutty, aromatic finish. Light yet full of flavour, it’s the perfect dish for a satisfying, feel-good meal.
From $9.00
A wholesome blend of of fresh broccoli and toasted almonds, offering a rich, creamy and nutty flavour and packing in all your greens.
From $9.00
Velvety smooth, with a hint of sweetness and perfectly seasoned.
From $11.00
Hearty and rustic, the classic combines tender split peas and smoky ham hock for a satisfying, slow-cooked depth of flavour.
From $11.00
Hearty, rustic Italian soup brimming with savoury Italian sausage, tender potatoes, and vibrant kale, all simmered in a rich, creamy broth with hints of garlic and spices. Perfectly comforting and full of flavour, this classic dish is a warm hug in every bowl.
From $9.00
Earthy, velvety and deeply savoury, we start with our house-made vegetable stock, then blend in a mix of button mushrooms and porcini for a rich, layered flavour that feels like a slow walk through the forest after rain. A handful of cashews gives it that natural creaminess (without the cream), while thyme adds a gentle herbal lift.
From $10.00
A velvety vegan soup with cauliflower, sweet leek, white beans and herbs. Creamy, nourishing and full of winter comfort. A wholesome bowl that's equally at home as a light lunch or an easy weeknight dinner, served with warm crusty bread.
From $11.00
A rustic Italian-style soup with pork, fennel, tomato, risoni and winter vegetables. Savoury, hearty and made for cold nights.
From $9.00
A nourishing green powerhouse packed with broccoli, zucchini, fennel, and spinach, simmered in rich vegetable stock with chickpeas, garlic, and a zesty hit of lemon. Finished with fresh parsley for a revitalizing, immune-boosting bowl of comfort. For added decadence finish with a dollop of thick Greek style yoghurt and a drizzle of truffle oil.
From $11.00
A rich, aromatic North African soup featuring tender lamb shoulder, hearty chickpeas, brown lentils, and delicate angel hair pasta. Slow-simmered in a spiced broth of cinnamon, turmeric, and ginger with house-made tomato sugo, fresh herbs, and a hint of lemon for a warming, satisfying finish.
From $10.00
A comforting Italian classic packed with seasonal vegetables, red kidney beans, baby spinach, and small pasta, simmered in a rich tomato and vegetable broth. Finished with a touch of armesan for extra warmth and flavour.
From $10.00
Simple ingredients, done exceptionally well. Sweet onion, leek and garlic are gently cooked before baby spinach is blended into a silky, vibrant soup with our house-made vegetable stock. Finished with aged Parmesan for a subtle savoury richness, it's fresh, comforting and packed with flavour without feeling heavy. A wholesome bowl that's equally at home as a light lunch or an easy weeknight dinner, served with warm crusty bread.
400g $17.001 Serve
Slow cooked beef in a mild creamy sauce, with roasted mushrooms, roasted broccoli and white rice.
400g $17.001 Serve
This mouth watering dish features tender slow-cooked beef infused with a rich and savoury black bean sauce. Loaded with a colourful array of stir-fried vegetables, this dish is a feast for the senses. Experience the perfect harmony of flavours and textures as each bite unveils the succulent beef, crisp vegetables.
Small $17.001 Serve
Succulent chicken thigh bathed in coconut-based green curry sauce infused with lemongrass, kaffir lime, Asian vegetables and finished with Thai basil.
400g $17.002 Serves
Our Great Meatballs, together with penne pasta and topped with tasty cheese. Simple and delicious, great for the kids (and big kids)
400g $17.001 Serve
Our Vegan curry is full of flavour with a hint of spice from the chipotle, rounding off with a creamy texture from the coconut cream. Healthy and very satisfying. This is a complete meal for one, all you have to do is HEAT and EAT! Too easy. Microwave on high fir 5 – 6 mins, let stand for 1 minute. ENJOY!
450gm $17.001 Serve
This slow-cooked beauty is loaded with tender beef, pancetta, rich Guinness gravy, and a hit of caramelised onions, all tucked under a golden, flaky pastry lid. It’s deep, hearty, and just the right amount of indulgent. Pair with a side of buttery mash or crispy chips.
450gm $17.001 Serve
Slow-cooked beef and veg in a rich tomato and herb gravy, topped with buttery mashed potato and baked until golden. It’s the kind of comforting, home-style meal that never goes out of style.
450gm $17.001 Serve
A proper, feel-good classic. Tender chicken, sweet leeks, and a creamy, tarragon-spiked sauce, all wrapped up in golden, flaky pastry. It's rich, hearty, and just a little bit fancy - perfect for a cosy night in or impressing your mates. Serve it up with a fresh salad or buttery mash, and you’re sorted.
450gm $17.001 Serve
A proper, old-school fish pie — rich, comforting and made the way it should be. Smoked salmon and trevally are gently poached in milk, flaked into generous chunks and folded through a creamy béchamel with onion, carrot, celery, herbs and sweet peas. Topped with hard-boiled egg, finished with fluffy, buttery potato mash and a sprinkle of parmesan, then baked until golden.
400g $17.501 Serve
Crispy, golden and properly satisfying - this is the kind of chicken schnitzel that feels like a midweek win. Tender brined free range chicken breast the classic way, pressing it into seasoned crumbs so it fries up light, crunchy and full of flavour. Homemade tomao sugo, free range leg ham topped with melted cheese. Served with crispy roast potatoes.
400g $17.001 Serve
Organic pork and fennel sausage meat seared off with some broccoli, garlic, chilli and real, fresh chicken stock. Flavoursome and juicy.
400g $17.001 Serve
Butter Chicken…PK Style. What do we mean by that? Tender free-range chicken simmered in a rich and creamy tomato base sauce with a perfect balance of North Indian classic spices. Packed with peas, carrots and brown rice.
400g $17.001 Serve
This one boasts a perfect balance of flavours and ingredients. A little bit of chili and a little bit of smoke, finished with a little bit of lemon. Made with Free range chicken, and locally sourced chorizo, its a little taste of Spain. *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found***
400g $17.501 Serve
Tender Beef slow cooked in our homemade fragrant curry paste with silky coconut cream, together with soft potatoes and white rice.
450gm $17.001 Serve
Slow-braised beef chuck in a rich, gently spiced Japanese curry, layered with garlic, ginger, onion, carrots and potato. Finished with honey and Worcestershire for depth and balance, served with fluffy steamed medium grain rice. Comforting, aromatic and deeply satisfying.
Small $17.001 Serve
Juicy spiced lamb koftas are grilled until caramelised and full of savoury spice, served over fragrant jewelled cous cous with warm spices, butter and fresh coriander. Simple, hearty and full of flavour — a comforting single-serve meal with a little Middle Eastern warmth.
450g $17.001 Serve
Layers of Italian egg pasta, slow braised beef bolognaise, house-made tomato sugo, bechamel and mozzarella cheese. Note that the serving size is a generous 500g per serve.
450gm $16.001 Serve
Layers of love and umami. Our mushroom lasagne is a rich, slow-cooked blend of earthy mushrooms, creamy béchamel and tender pasta sheets, finished with a golden cheesey crust. It’s a comforting, vegetarian classic - made the Northside way, with fresh local produce and all the love.
From $30.00
Tender beef rump marinated with coconut milk, red curry paste and gentle spice, skewered and cooked until deeply golden. Served with fragrant basmati rice and our house-made Thai peanut sauce made from peanut butter, coconut milk, lime, ginger and fish sauce. Rich, savoury and comforting - a proper crowd-pleaser done the Northside Grocer way.
From $16.00
Tender chicken breasts are brined with fragrant herbs, lemon and honey for exceptional flavour and juiciness, then wrapped in delicate prosciutto and sage. Pan-seared to golden perfection and finished with a buttery Marsala wine sauce, this Italian classic delivers rich, savoury depth with every bite. Elegant, comforting and full of character, it’s a dish that truly lives up to its name: “to jump in the mouth.”
From $27.00
Indulge in our Sri Lankan Cauliflower Curry with Cashews, a creamy, spice-infused delight that perfectly balances vibrant flavors and wholesome ingredients for a truly unforgettable meal.
From $15.00
Slow-cooked, creamy risotto folded through with roasted tomatoes, finished with buttery parmesan and crumbled feta for a gentle tang. Comforting, balanced and full of flavour - the kind of simple, honest food we love to make and eat at home.
From $26.00
Crispy, golden and properly satisfying - this is the kind of chicken schnitzel that feels like a midweek win. Tender brined chicken breast the classic way, pressing it into seasoned crumbs so it fries up light, crunchy and full of flavour. No shortcuts, no soggy coating - just that perfect schnitzel crackle when you cut in. Pair with seasonal veg, salad, mash or roasted potatoes...or even a chippy!
From $26.00
500gm per serve! Layers of Italian egg pasta, slow braised beef bolognaise, house-made tomato sugo, bechamel and mozzarella cheese.
From $25.00
Layers of love and umami. Our mushroom lasagne is a rich, slow-cooked blend of earthy mushrooms, creamy béchamel and tender pasta sheets, finished with a golden cheesey crust. It’s a comforting, vegetarian classic - made the Northside way, with fresh local produce and all the love.
From $28.00
Tender free-range chicken simmered in a rich and creamy tomato base sauce with a perfect balance of North Indian classic spices. Pair with your favourite rice or naan.
From $28.00
A proper, feel-good classic. Tender chicken, sweet leeks, and a creamy, tarragon-spiked sauce, all wrapped up in golden, flaky pastry. It's rich, hearty, and just a little bit fancy - perfect for a cosy night in or impressing your mates. Pair it with a fresh salad or buttery mash.
From $28.00
This slow-cooked beauty is loaded with tender beef, pancetta, rich Guinness gravy, and a hit of caramelised onions, all tucked under a golden, flaky pastry lid. It’s deep, hearty, and just the right amount of indulgent. Pair with a side of buttery mash or crispy chips.
From $24.00
Oven-baked beef meatballs flavoured with pecorino romano cheese and oregano in our dreamy tomato sugo - FROZEN Pair with your favourite pasta.
From $20.00
Slow-simmered beef, cooked down with tomato, red wine, and aromatics until it’s rich, hearty, and full of depth. No shortcuts, just layers of flavour that turn a simple sauce into something truly memorable. Pair with your favourite pasta.
From $18.00
A slow-cooked, deeply comforting ragù made the proper way. Succulent pork sausage is gently broken down and simmered with onion, carrot and celery, finished with crushed tomatoes, white wine and a fragrant hit of fennel seed. Rich, savoury and perfectly balanced with a touch of chilli warmth. Pair with your favourite pasta!
From $24.00
Succulent lamb slow-cooked in a fragrant blend of garlic, rosemary, and vegetables, simmered with tomatoes, red wine, and rich stock for a deep, hearty flavor. Perfectly tender and bursting with rustic goodness. FROZEN Pair with your favorite pasta or serve with polenta or mashed potato.
From $18.00
A Mediterranean-inspired pasta sauce featuring ripe tomato sugo, sweet roasted capsicum, fragrant fresh basil, and Ligurian olives. This rich, aromatic sauce is simmered with garlic and herbs, offering a perfect balance of savory, smoky, and herbal flavors to elevate any pasta dish. Pair with your favourite pasta!
Medium $28.002 Serves
Slow-cooked beef beef brisket, braised with fresh orange and lime juice, crushed tomatoes, smoky chipotle in adobo and our house Mexican spice mix. Gently shredded until tender. Perfect piled into tacos, layered in burritos, or served with rice and salad.
From $11.00
A hearty vegan curry with chickpeas and tender potatoes simmered in a rich tomato sauce with warming spices, full of flavour and perfect for an easy midweek dinner. Best served with rice or green vegetables. **Does not come with rice**
400g $17.002 Serves
Perfectly soft apples and raspberries, topped with a fabulously crunchy crumble. Serve with some yoghurt or ice cream.
400g $17.002 Serves
A classic favourite - for 2, or maybe 1, depending on if you want to share.
1 bag (4) $8.001 Serve
Bag of 4 bite-sized cookies. Home-baked buttery cookies with delicious chunks of chocolate.