Menu is closed
From $14.00
Cauliflower takes centre stage in this vibrant salad — roasted until golden, with edges that are just a little charred for that deep, nutty flavour. It’s layered over a smooth, tangy yoghurt dressing and scattered with puffed quinoa for crunch, slivered almonds for richness, and a generous handful of fresh herbs: coriander, mint, dill, and parsley. The finish is brightened with a sprinkle of nigella seeds and a squeeze of lime, bringing the whole dish together in a balance of texture and freshness. It’s light yet satisfying, earthy yet zesty — a perfect example of homestyle food made with care, where every ingredient has its moment.
From $14.00
A vibrant, gluten-free bowl of soba noodles dressed in a zesty, umami-packed sauce of soy, mirin, lime, and rice wine vinegar. Topped with sweet, roasted Kent pumpkin, fresh spring onions, coriander, and a generous sprinkle of sesame seeds and nigella for that nutty, aromatic finish. Light yet full of flavour, it’s the perfect dish for a satisfying, feel-good meal.
From $12.00
Tender beef, pearl barley and winter root vegetables simmered in a rich savoury broth. A hearty,homestyle soup made for cosy winter lunches or easy dinners.
From $11.00
A rich, aromatic North African soup featuring tender lamb shoulder, hearty chickpeas, brown lentils, and delicate angel hair pasta. Slow-simmered in a spiced broth of cinnamon, turmeric, and ginger with house-made tomato sugo, fresh herbs, and a hint of lemon for a warming, satisfying finish.
From $9.00
A wholesome blend of of fresh broccoli and toasted almonds, offering a rich, creamy and nutty flavour and packing in all your greens.
From $9.00
Velvety smooth, with a hint of sweetness and perfectly seasoned.
From $11.00
Hearty and rustic, the classic combines tender split peas and smoky ham hock for a satisfying, slow-cooked depth of flavour.
From $11.00
Hearty, rustic Italian soup brimming with savoury Italian sausage, tender potatoes, and vibrant kale, all simmered in a rich, creamy broth with hints of garlic and spices. Perfectly comforting and full of flavour, this classic dish is a warm hug in every bowl.
From $9.00
Earthy, velvety and deeply savoury, we start with our house-made vegetable stock, then blend in a mix of button mushrooms and porcini for a rich, layered flavour that feels like a slow walk through the forest after rain. A handful of cashews gives it that natural creaminess (without the cream), while thyme adds a gentle herbal lift.
From $10.00
A comforting Italian classic packed with seasonal vegetables, red kidney beans, baby spinach, and small pasta, simmered in a rich tomato and vegetable broth. Finished with a touch of armesan for extra warmth and flavour.
From $10.00
A velvety vegan soup with cauliflower, sweet leek, white beans and herbs. Creamy, nourishing and full of winter comfort. A wholesome bowl that's equally at home as a light lunch or an easy weeknight dinner, served with warm crusty bread.
450gm $17.001 Serve
This slow-cooked beauty is loaded with tender beef, pancetta, rich Guinness gravy, and a hit of caramelised onions, all tucked under a golden, flaky pastry lid. It’s deep, hearty, and just the right amount of indulgent. Pair with a side of buttery mash or crispy chips.
450gm $17.001 Serve
A proper, feel-good classic. Tender chicken, sweet leeks, and a creamy, tarragon-spiked sauce, all wrapped up in golden, flaky pastry. It's rich, hearty, and just a little bit fancy - perfect for a cosy night in or impressing your mates. Serve it up with a fresh salad or buttery mash, and you’re sorted.
400g $17.002 Serves
Our Great Meatballs, together with penne pasta and topped with tasty cheese. Simple and delicious, great for the kids (and big kids)
450g $17.001 Serve
Layers of Italian egg pasta, slow braised beef bolognaise, house-made tomato sugo, bechamel and mozzarella cheese. Note that the serving size is a generous 500g per serve.
400g $17.001 Serve
Slow-simmered beef, cooked down with tomato, red wine, and aromatics until it’s rich, hearty, and full of depth. No shortcuts, just layers of flavour that turn a simple sauce into something truly memorable. Pair with your favourite pasta.
400g $18.001 Serve
Amazing pasta, tasty sauce, slow cooked lamb..... what more could you ask for?
400g $17.001 Serve
This mouth watering dish features tender slow-cooked beef infused with a rich and savoury black bean sauce. Loaded with a colourful array of stir-fried vegetables, this dish is a feast for the senses. Experience the perfect harmony of flavours and textures as each bite unveils the succulent beef, crisp vegetables.
400g $17.001 Serve
A wonderfully balanced meal with high protein, delicious sautéed mushrooms, dried porcini and cottage cheese whipped though at the end! Your new favourite!
400g $17.001 Serve
Butter Chicken…PK Style. What do we mean by that? Tender free-range chicken simmered in a rich and creamy tomato base sauce with a perfect balance of North Indian classic spices. Packed with peas, carrots and brown rice.
Small $17.001 Serve
Succulent chicken thigh bathed in coconut-based green curry sauce infused with lemongrass, kaffir lime, Asian vegetables and finished with Thai basil.
400g $17.001 Serve
Creamy arborio rice slowly cooked with our house-made vegetable stock, roasted Kent pumpkin, garlic, white wine and fresh sage. Finished with sautéed kale, parmesan and Humble Pleasures cow’s milk feta for a rich, savoury finish. Comforting, wholesome and naturally gluten free — a hearty vegetarian meal that’s every bit as satisfying as it is nourishing.
400g $17.001 Serve
Slow cooked beef in a mild creamy sauce, with roasted mushrooms, roasted broccoli and white rice.
450gm $16.001 Serve
Layers of love and umami. Our mushroom lasagne is a rich, slow-cooked blend of earthy mushrooms, creamy béchamel and tender pasta sheets, finished with a golden cheesey crust. It’s a comforting, vegetarian classic - made the Northside way, with fresh local produce and all the love.
Small $17.001 Serve
Creamy Arborio rice cooked slowly with our house chicken stock, sweet baby peas and crisp pancetta. Finished with butter and Parmesan for a rich, silky finish that feels like pure comfort in a bowl.
400g $17.001 Serve
Organic pork and fennel sausage meat seared off with some broccoli, garlic, chilli and real, fresh chicken stock. Flavoursome and juicy.
400g $17.001 Serve
Our Vegan curry is full of flavour with a hint of spice from the chipotle, rounding off with a creamy texture from the coconut cream. Healthy and very satisfying. This is a complete meal for one, all you have to do is HEAT and EAT! Too easy. Microwave on high fir 5 – 6 mins, let stand for 1 minute. ENJOY!
400g $17.501 Serve
Tender Beef slow cooked in our homemade fragrant curry paste with silky coconut cream, together with soft potatoes and white rice.
400g $16.001 Serve
A hearty Tex-Mex classic with tender beef, slow-cooked with red kidney beans, tomatoes, and a blend of smoky spices. Perfectly balanced heat for a comforting, flavour-packed meal.
400g $17.001 Serve
This one boasts a perfect balance of flavours and ingredients. A little bit of chili and a little bit of smoke, finished with a little bit of lemon. Made with Free range chicken, and locally sourced chorizo, its a little taste of Spain. *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found***
400g $17.001 Serve
Grilled spiced chicken tossed with penne and a creamy cottage cheese blend, finished with parmesan and a hint of chili. A high-protein, feel-good dish that balances bold flavor with clean ingredients.
From $28.00
Tender, juicy free-range chicken 12 hour brine and finished with a smoky char from the grill, add NG spicy harissa glaze, this dish offers a perfect balance of heat and savory richness in every bite.
From $30.00
Beef Provençal is a hearty and aromatic stew made by browning beef and bacon in olive oil, then simmering it with a medley of vegetables, including leeks, carrots, celery, zucchini, red capsicum and garlic. It’s cooked in a rich sauce of crushed tomatoes, beef stock, red wine, and seasoned with bay leaves, thyme, and parsley. Black olives are added toward the end, giving the dish a Mediterranean flair. This rustic French recipe is perfect for a comforting, flavorful meal.
From $26.00
Crispy, golden and properly satisfying - this is the kind of chicken schnitzel that feels like a midweek win. Tender brined chicken breast the classic way, pressing it into seasoned crumbs so it fries up light, crunchy and full of flavour. No shortcuts, no soggy coating - just that perfect schnitzel crackle when you cut in. Pair with seasonal veg, salad, mash or roasted potatoes...or even a chippy!
From $26.00
500gm per serve! Layers of Italian egg pasta, slow braised beef bolognaise, house-made tomato sugo, bechamel and mozzarella cheese.
From $25.00
Layers of love and umami. Our mushroom lasagne is a rich, slow-cooked blend of earthy mushrooms, creamy béchamel and tender pasta sheets, finished with a golden cheesey crust. It’s a comforting, vegetarian classic - made the Northside way, with fresh local produce and all the love.
From $28.00
Tender free-range chicken simmered in a rich and creamy tomato base sauce with a perfect balance of North Indian classic spices. Pair with your favourite rice or naan.
From $28.00
A proper, feel-good classic. Tender chicken, sweet leeks, and a creamy, tarragon-spiked sauce, all wrapped up in golden, flaky pastry. It's rich, hearty, and just a little bit fancy - perfect for a cosy night in or impressing your mates. Pair it with a fresh salad or buttery mash.
From $28.00
This slow-cooked beauty is loaded with tender beef, pancetta, rich Guinness gravy, and a hit of caramelised onions, all tucked under a golden, flaky pastry lid. It’s deep, hearty, and just the right amount of indulgent. Pair with a side of buttery mash or crispy chips.
From $24.00
Oven-baked beef meatballs flavoured with pecorino romano cheese and oregano in our dreamy tomato sugo - FROZEN Pair with your favourite pasta.
From $20.00
Slow-simmered beef, cooked down with tomato, red wine, and aromatics until it’s rich, hearty, and full of depth. No shortcuts, just layers of flavour that turn a simple sauce into something truly memorable. Pair with your favourite pasta.
From $18.00
A slow-cooked, deeply comforting ragù made the proper way. Succulent pork sausage is gently broken down and simmered with onion, carrot and celery, finished with crushed tomatoes, white wine and a fragrant hit of fennel seed. Rich, savoury and perfectly balanced with a touch of chilli warmth. Pair with your favourite pasta!
From $24.00
Succulent lamb slow-cooked in a fragrant blend of garlic, rosemary, and vegetables, simmered with tomatoes, red wine, and rich stock for a deep, hearty flavor. Perfectly tender and bursting with rustic goodness. FROZEN Pair with your favorite pasta or serve with polenta or mashed potato.
From $20.00
Amatriciana is a Roman classic that celebrates simplicity at its finest; slow-cooked tomato sauce enriched with smoky pancetta, onion, and a gentle kick of chilli. The flavours speak for themselves: rich, savoury, and just the right balance of heat and sweetness. Pair with your favourite pasta!
From $18.00
A Mediterranean-inspired pasta sauce featuring ripe tomato sugo, sweet roasted capsicum, fragrant fresh basil, and Ligurian olives. This rich, aromatic sauce is simmered with garlic and herbs, offering a perfect balance of savory, smoky, and herbal flavors to elevate any pasta dish. Pair with your favourite pasta!
From $10.00
A deeply caramelised, crustless cheesecake with a softly set, custardy centre. Rich but not heavy, gently tangy and finished with that signature burnt top - intentionally rustic, beautifully simple, and best served chilled or at room temperature.
From $17.00
Sweet peaches and raspberries baked with vanilla and lemon, finished with an almond meal and flaked almond crumble.
400g $17.002 Serves
A classic favourite - for 2, or maybe 1, depending on if you want to share.
1 bag (4) $8.001 Serve
Bag of 4 bite-sized cookies. Home-baked buttery cookies with delicious chunks of chocolate.
From $14.00
Cauliflower takes centre stage in this vibrant salad — roasted until golden, with edges that are just a little charred for that deep, nutty flavour. It’s layered over a smooth, tangy yoghurt dressing and scattered with puffed quinoa for crunch, slivered almonds for richness, and a generous handful of fresh herbs: coriander, mint, dill, and parsley. The finish is brightened with a sprinkle of nigella seeds and a squeeze of lime, bringing the whole dish together in a balance of texture and freshness. It’s light yet satisfying, earthy yet zesty — a perfect example of homestyle food made with care, where every ingredient has its moment.
From $14.00
A vibrant, gluten-free bowl of soba noodles dressed in a zesty, umami-packed sauce of soy, mirin, lime, and rice wine vinegar. Topped with sweet, roasted Kent pumpkin, fresh spring onions, coriander, and a generous sprinkle of sesame seeds and nigella for that nutty, aromatic finish. Light yet full of flavour, it’s the perfect dish for a satisfying, feel-good meal.
From $12.00
Tender beef, pearl barley and winter root vegetables simmered in a rich savoury broth. A hearty,homestyle soup made for cosy winter lunches or easy dinners.
From $11.00
A rich, aromatic North African soup featuring tender lamb shoulder, hearty chickpeas, brown lentils, and delicate angel hair pasta. Slow-simmered in a spiced broth of cinnamon, turmeric, and ginger with house-made tomato sugo, fresh herbs, and a hint of lemon for a warming, satisfying finish.
From $9.00
A wholesome blend of of fresh broccoli and toasted almonds, offering a rich, creamy and nutty flavour and packing in all your greens.
From $9.00
Velvety smooth, with a hint of sweetness and perfectly seasoned.
From $11.00
Hearty and rustic, the classic combines tender split peas and smoky ham hock for a satisfying, slow-cooked depth of flavour.
From $11.00
Hearty, rustic Italian soup brimming with savoury Italian sausage, tender potatoes, and vibrant kale, all simmered in a rich, creamy broth with hints of garlic and spices. Perfectly comforting and full of flavour, this classic dish is a warm hug in every bowl.
From $9.00
Earthy, velvety and deeply savoury, we start with our house-made vegetable stock, then blend in a mix of button mushrooms and porcini for a rich, layered flavour that feels like a slow walk through the forest after rain. A handful of cashews gives it that natural creaminess (without the cream), while thyme adds a gentle herbal lift.
From $10.00
A comforting Italian classic packed with seasonal vegetables, red kidney beans, baby spinach, and small pasta, simmered in a rich tomato and vegetable broth. Finished with a touch of armesan for extra warmth and flavour.
From $10.00
A velvety vegan soup with cauliflower, sweet leek, white beans and herbs. Creamy, nourishing and full of winter comfort. A wholesome bowl that's equally at home as a light lunch or an easy weeknight dinner, served with warm crusty bread.
450gm $17.001 Serve
This slow-cooked beauty is loaded with tender beef, pancetta, rich Guinness gravy, and a hit of caramelised onions, all tucked under a golden, flaky pastry lid. It’s deep, hearty, and just the right amount of indulgent. Pair with a side of buttery mash or crispy chips.
450gm $17.001 Serve
A proper, feel-good classic. Tender chicken, sweet leeks, and a creamy, tarragon-spiked sauce, all wrapped up in golden, flaky pastry. It's rich, hearty, and just a little bit fancy - perfect for a cosy night in or impressing your mates. Serve it up with a fresh salad or buttery mash, and you’re sorted.
400g $17.002 Serves
Our Great Meatballs, together with penne pasta and topped with tasty cheese. Simple and delicious, great for the kids (and big kids)
450g $17.001 Serve
Layers of Italian egg pasta, slow braised beef bolognaise, house-made tomato sugo, bechamel and mozzarella cheese. Note that the serving size is a generous 500g per serve.
400g $17.001 Serve
Slow-simmered beef, cooked down with tomato, red wine, and aromatics until it’s rich, hearty, and full of depth. No shortcuts, just layers of flavour that turn a simple sauce into something truly memorable. Pair with your favourite pasta.
400g $18.001 Serve
Amazing pasta, tasty sauce, slow cooked lamb..... what more could you ask for?
400g $17.001 Serve
This mouth watering dish features tender slow-cooked beef infused with a rich and savoury black bean sauce. Loaded with a colourful array of stir-fried vegetables, this dish is a feast for the senses. Experience the perfect harmony of flavours and textures as each bite unveils the succulent beef, crisp vegetables.
400g $17.001 Serve
A wonderfully balanced meal with high protein, delicious sautéed mushrooms, dried porcini and cottage cheese whipped though at the end! Your new favourite!
400g $17.001 Serve
Butter Chicken…PK Style. What do we mean by that? Tender free-range chicken simmered in a rich and creamy tomato base sauce with a perfect balance of North Indian classic spices. Packed with peas, carrots and brown rice.
Small $17.001 Serve
Succulent chicken thigh bathed in coconut-based green curry sauce infused with lemongrass, kaffir lime, Asian vegetables and finished with Thai basil.
400g $17.001 Serve
Creamy arborio rice slowly cooked with our house-made vegetable stock, roasted Kent pumpkin, garlic, white wine and fresh sage. Finished with sautéed kale, parmesan and Humble Pleasures cow’s milk feta for a rich, savoury finish. Comforting, wholesome and naturally gluten free — a hearty vegetarian meal that’s every bit as satisfying as it is nourishing.
400g $17.001 Serve
Slow cooked beef in a mild creamy sauce, with roasted mushrooms, roasted broccoli and white rice.
450gm $16.001 Serve
Layers of love and umami. Our mushroom lasagne is a rich, slow-cooked blend of earthy mushrooms, creamy béchamel and tender pasta sheets, finished with a golden cheesey crust. It’s a comforting, vegetarian classic - made the Northside way, with fresh local produce and all the love.
Small $17.001 Serve
Creamy Arborio rice cooked slowly with our house chicken stock, sweet baby peas and crisp pancetta. Finished with butter and Parmesan for a rich, silky finish that feels like pure comfort in a bowl.
400g $17.001 Serve
Organic pork and fennel sausage meat seared off with some broccoli, garlic, chilli and real, fresh chicken stock. Flavoursome and juicy.
400g $17.001 Serve
Our Vegan curry is full of flavour with a hint of spice from the chipotle, rounding off with a creamy texture from the coconut cream. Healthy and very satisfying. This is a complete meal for one, all you have to do is HEAT and EAT! Too easy. Microwave on high fir 5 – 6 mins, let stand for 1 minute. ENJOY!
400g $17.501 Serve
Tender Beef slow cooked in our homemade fragrant curry paste with silky coconut cream, together with soft potatoes and white rice.
400g $16.001 Serve
A hearty Tex-Mex classic with tender beef, slow-cooked with red kidney beans, tomatoes, and a blend of smoky spices. Perfectly balanced heat for a comforting, flavour-packed meal.
400g $17.001 Serve
This one boasts a perfect balance of flavours and ingredients. A little bit of chili and a little bit of smoke, finished with a little bit of lemon. Made with Free range chicken, and locally sourced chorizo, its a little taste of Spain. *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found***
400g $17.001 Serve
Grilled spiced chicken tossed with penne and a creamy cottage cheese blend, finished with parmesan and a hint of chili. A high-protein, feel-good dish that balances bold flavor with clean ingredients.
From $28.00
Tender, juicy free-range chicken 12 hour brine and finished with a smoky char from the grill, add NG spicy harissa glaze, this dish offers a perfect balance of heat and savory richness in every bite.
From $30.00
Beef Provençal is a hearty and aromatic stew made by browning beef and bacon in olive oil, then simmering it with a medley of vegetables, including leeks, carrots, celery, zucchini, red capsicum and garlic. It’s cooked in a rich sauce of crushed tomatoes, beef stock, red wine, and seasoned with bay leaves, thyme, and parsley. Black olives are added toward the end, giving the dish a Mediterranean flair. This rustic French recipe is perfect for a comforting, flavorful meal.
From $26.00
Crispy, golden and properly satisfying - this is the kind of chicken schnitzel that feels like a midweek win. Tender brined chicken breast the classic way, pressing it into seasoned crumbs so it fries up light, crunchy and full of flavour. No shortcuts, no soggy coating - just that perfect schnitzel crackle when you cut in. Pair with seasonal veg, salad, mash or roasted potatoes...or even a chippy!
From $26.00
500gm per serve! Layers of Italian egg pasta, slow braised beef bolognaise, house-made tomato sugo, bechamel and mozzarella cheese.
From $25.00
Layers of love and umami. Our mushroom lasagne is a rich, slow-cooked blend of earthy mushrooms, creamy béchamel and tender pasta sheets, finished with a golden cheesey crust. It’s a comforting, vegetarian classic - made the Northside way, with fresh local produce and all the love.
From $28.00
Tender free-range chicken simmered in a rich and creamy tomato base sauce with a perfect balance of North Indian classic spices. Pair with your favourite rice or naan.
From $28.00
A proper, feel-good classic. Tender chicken, sweet leeks, and a creamy, tarragon-spiked sauce, all wrapped up in golden, flaky pastry. It's rich, hearty, and just a little bit fancy - perfect for a cosy night in or impressing your mates. Pair it with a fresh salad or buttery mash.
From $28.00
This slow-cooked beauty is loaded with tender beef, pancetta, rich Guinness gravy, and a hit of caramelised onions, all tucked under a golden, flaky pastry lid. It’s deep, hearty, and just the right amount of indulgent. Pair with a side of buttery mash or crispy chips.
From $24.00
Oven-baked beef meatballs flavoured with pecorino romano cheese and oregano in our dreamy tomato sugo - FROZEN Pair with your favourite pasta.
From $20.00
Slow-simmered beef, cooked down with tomato, red wine, and aromatics until it’s rich, hearty, and full of depth. No shortcuts, just layers of flavour that turn a simple sauce into something truly memorable. Pair with your favourite pasta.
From $18.00
A slow-cooked, deeply comforting ragù made the proper way. Succulent pork sausage is gently broken down and simmered with onion, carrot and celery, finished with crushed tomatoes, white wine and a fragrant hit of fennel seed. Rich, savoury and perfectly balanced with a touch of chilli warmth. Pair with your favourite pasta!
From $24.00
Succulent lamb slow-cooked in a fragrant blend of garlic, rosemary, and vegetables, simmered with tomatoes, red wine, and rich stock for a deep, hearty flavor. Perfectly tender and bursting with rustic goodness. FROZEN Pair with your favorite pasta or serve with polenta or mashed potato.
From $20.00
Amatriciana is a Roman classic that celebrates simplicity at its finest; slow-cooked tomato sauce enriched with smoky pancetta, onion, and a gentle kick of chilli. The flavours speak for themselves: rich, savoury, and just the right balance of heat and sweetness. Pair with your favourite pasta!
From $18.00
A Mediterranean-inspired pasta sauce featuring ripe tomato sugo, sweet roasted capsicum, fragrant fresh basil, and Ligurian olives. This rich, aromatic sauce is simmered with garlic and herbs, offering a perfect balance of savory, smoky, and herbal flavors to elevate any pasta dish. Pair with your favourite pasta!
From $10.00
A deeply caramelised, crustless cheesecake with a softly set, custardy centre. Rich but not heavy, gently tangy and finished with that signature burnt top - intentionally rustic, beautifully simple, and best served chilled or at room temperature.
From $17.00
Sweet peaches and raspberries baked with vanilla and lemon, finished with an almond meal and flaked almond crumble.
400g $17.002 Serves
A classic favourite - for 2, or maybe 1, depending on if you want to share.
1 bag (4) $8.001 Serve
Bag of 4 bite-sized cookies. Home-baked buttery cookies with delicious chunks of chocolate.