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Thick and Creamy, without the cream! Full of Veg and goodness. Perfect on the cold days that are upon us.

Gently warm in pot until simmer.

The Flu Fighter – Chicken Soup Feeling a little under the weather, this could be the answer. Made with proper chicken stock, poached chicken, TURMERIC, GINGER, CHILLI, carrots, celery, onions, fresh herbs, coconut oil and KALE. Empty pouch into a pot and gently warm until simmer. Enjoy!

This award winning soup is made from real chicken stock – this Chicken & Corn Soup is the best you’ll find. Made lovingly with free range chicken and free range eggs, together with flavours of ginger, chilli garlic and spring onion make it a favourite at Pippa’s Kitchen. *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found*** Warm gently in a pot until simmer. Enjoy.

Mild spiced chicken with a roasted capsicum sauce, together with white rice, roasted corn, caramelised and pickle onion, cherry tomatoes and fresh coriander.

Tray Meal – Frozen – 350g Spicy seared chicken breast, sliced over a bed of quinoa salad, including corn, capsicum, black beans and kale. A citrus coconut sauce drizzled over the top, makes this perfect light dinner for a pleasant evening. 370 Cals.

Think San Choy Bow mix, without the lettuce cup - or you can add a lettuce cup if you wish.

Our Great Meatballs, together with penne pasta and topped with tasty cheese. Simple and delicious, great for the kids (and big kids)

A wonderfully balanced meal with high protein, delicious sautéed mushrooms, dried porcini and cottage cheese whipped though at the end! Your new favourite!

Amazing pasta, tasty sauce, slow cooked lamb..... what more could you ask for?

Enjoy this delectable combination of Satay Chicken, Roasted Vegetables & Rice. This dish features a medley of crunchy vegetables coated in a mouthwatering peanut sauce, served atop fluffy white rice. It's a tempting choice that will leave you craving more with every bite.

Our home-made spelt gnocchi is light and fluffy, just like little pillows – add our lamb ragu made with organic and free range lamb, and you have a classic and satisfying meal. Top it off with some parmesan cheese. Kids love this one!

This one boasts a perfect balance of flavours and ingredients. A little bit of chili and a little bit of smoke, finished with a little bit of lemon. Make with Free range chicken, and locally sourced chorizo, its a little taste of Spain. *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found***

Indulge in the classic comfort of Linguine Bolognese, a timeless meal suitable for all ages. Our wholesome Bolognese sauce is brimming with vegetables, ensuring a healthy and nutritious dish. It generously coats perfectly cooked pasta, creating a harmonious marriage of flavours and textures. To enhance the experience, we add a delicate dusting of parmesan cheese for a touch of richness.

This lasagne is better than your Mum’s! Our tasty Bolognese sauce, loaded with vegies, layered with lasagne and a creamy béchamel sauce. The kids love it, so does Dad

New and Improved Pumpkin Risotto – now with creamy goats cheese to finish it off – A great vegetarian option, with no onion or garlic, and free from gluten. Add this one to your list. Empty contents into pot and gently warm until simmering. Enjoy.

Jamaican spiced chicken, grilled and sliced atop of a bed of brown rice, juicy corn kernels and roasted broccoli, finished with a light stock and cooking juices. A little spicy this one.

So fresh and so tasty – this vegetarian risotto packs a punch of flavour through every mouthful! We use Australian Peas and Australian Parmesan Cheese in this very popular dish – *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found*** Empty meal into a pot and heat gently until simmer. Enjoy!

A simple dish, that packs a punch. Sometime its the simple dishes that win you over.

Fragrant curry bursting with flavours - chicken breast, rice, Asian greens and a sauce to write home about.

Started with Ginger, chilli, garlic, coriander and onion, sautéed and deglazed with Mega Chef GF Soy sauce. Thrown in with sautéed capsicum, corn off the cob, and green peas – mixed with brown rice, scrambled free range egg, free range chicken and fresh herbs. Yes Please! (499 Cals)

Prepare to delight your taste buds with this exquisite dish, infused with the incredible flavours of chorizo, ginger, garlic, sesame, soy, and oyster sauce. Bursting with the freshness of aromatic herbs, it is a true culinary masterpiece. To add another layer of texture and flavour, we top it off with diced omelette and crispy shallots, creating a symphony of tastes and textures that will leave you craving more.

Tray Meal – Frozen – 350g Mac and Cheese PK style, made with pumpkin and carrots and topped with a generous amount of cheese. Delicious!!!

Smooth and creamy Laksa with soft rice noodles, fresh bursting peas and sweet sesame chicken! Delish. Our new favourite. Heat in microwave for 5-6mins, let stand for 1 min. ENjoy

Smooth and creamy Laksa with soft rice noodles, fresh bursting peas and swear sesame tofu! Delish! Our new favorite. Heat in microwave for 5-6 mins, let stand for 1 min. Enjoy!

A great start to the day. Or middle of the day. Or end of the day. An anytime meal really... Grated tofu, carrot, corn, blackbeans, spiced tomato sauce and a little bit of cheese.

Enjoy this delectable combination of Satay Vegetables & Rice. This dish features a medley of crunchy vegetables coated in a mouthwatering peanut sauce, served atop fluffy white rice. Rest assured, this dish caters to various dietary preferences as it is gluten-free, vegetarian, vegan, dairy-free, and egg-free. It's a tempting choice that will leave you craving more with every bite.

Satisfy your taste buds with a comforting classic that never fails to impress. Our Slow Cooked Lamb Shank, Veg, and Mash is a testament to the simple pleasures of home-cooked goodness. Tenderly slow-cooked lamb shank is paired with creamy mashed potato, garden-fresh peas and carrots, and enhanced by a light tomato-lamb sauce. This hearty and wholesome dish captures the essence of a homemade meal, reminiscent of the cherished flavours from your childhood. Indulge in the heartwarming nostalgia of a meal just like Mum used to make.

Tray Meal – Frozen – 350g Hand rolled spelt gnocchi together with a tasty green kale pesto, (made with pumpkin seeds) and creamy goats cheese. Even the meat lovers will be smashing this one!

Thai flavours of kaffir lime, lemongrass, chilli, coriander and a few extra secret spices. This is a favourite amongst all, not just a vegetarian or vegan. Loaded with vegies and brown rice, its a perfectly balanced vegan meal. *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found*** 5 Mins in microwave, stand for 1 minute and enjoy (490 Cals)

Our Enchilada with Chicken…. a filling of roasted sweet potato, red capsicum, black beans, sweet corn, poached chicken and enchilada sauce, wrapped in a flour tortilla, and topped with tasty cheese…. Yes Please!! This one has a mild spice, feel free to add some of your favourite hot sauce.

Layers of roasted pumpkin, spinach, caramelised onion, cottage cheese and creamy béchamel. Seasoned with nutmeg and sage, this is one tasty lasagne!

Vegetarian Lasagne!! Layers of vegetable deliciousness! A vegetarian lasagne, PK style. Peas, Carrots, Corn, Spinach all bound together with cottage cheese, and our fresh tomato and basil sauce. Of course, topped with a home made béchamel and parmesan cheese. We are hooked!

Healthy and Hearty Lamb Pie for a cold winters day. Loaded with slow cooked lamb, sautéed veg and topped with creamy sweet potato mash and parmesan cheese.

12 hour slow cooked organic lamb shoulder together with a flavoursome korma sauce, broccoli and white rice.

Fluffy white rice, raw broccoli rice, steamed corn and a helping of our delicious chilli con carne.

Tender Beef slow cooked in our homemade fragrant curry paste with silky coconut cream, together with soft potatoes and white rice.

Butter Chicken…… PK Style. What do we mean by that? Using antibiotic free chicken, coconut cream (instead of traditionally thickened cream), fresh made chicken stock. Packed with peas, carrots and brown rice.

Our home-made spelt gnocchi is light and fluffy, just like little pillows – add our healthy bolognese sauce and top it with some cheese! Yummo!

This Shepherd’s Pie is great for all of the family, the kids will love it. Topped with smooth mashed potato and a sprinkle of cheese *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found***

Experience the exquisite flavours of our Vegan Moussaka. This delightful dish features layers of vegetables and lentils, expertly combined and held together by a luscious and creamy vegan béchamel sauce. Our Vegan Moussaka caters to various dietary preferences, as it is gluten-free, vegetarian, vegan, dairy-free, and egg-free. Carefully selected ingredients include water, potato, lentils, gluten-free flour, tomato, eggplant, kale, onion, parsley, salt, garlic, nutritional yeast, nutmeg, and rosemary.

Our Enchilada! A filling of roasted sweet potato, red capsicum, black beans, sweet corn, and enchilada sauce, wrapped in a flour tortilla, and topped with tasty cheese…. Yes Please!! This one has a mild spice, feel free to add some of your favourite hot sauce.

Introducing our rendition of a beloved fan favourite - Vegan Style! Prepare to be amazed by the abundance of flavours, textures, and sheer awesomeness packed into this remarkable dish. Our vegan style dish features a delightful combination of wombok, garlic, carrot, onion, red capsicum, and creamy leeks. It's served alongside tender rice noodles and enhanced with the savoury essence of soy.

Now Vegan, the aromas of garlic, chilli, ginger and soy will permeate through the room as you heat this ‘ready’ meal up for dinner. GF,DF Made with brown rice, corn, peas, capsicum, onion, garlic, ginger, chilli, coriander, spring onion and organic tofu! (462 Cals)

These are GREAT meatballs – made with Love, organic and free range beef & pork, organic tomatoes together with our own stock make these hard to top! The packet serves 2 people, providing you add something more like our Ratatouille and cous cous we think will make a perfect meal. *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found***

Loaded with hidden vegetables….. this is great for all occasions… and the kids love it! Heat gently in a pot until simmer. Add to your favourite pasta. Enjoy.

Keep it simple and add this one to your Tacos, nachos or jazz up your baked potato. Made with organic beef and loaded with herbs and spices, with Chipotle Smoked Chilli to add heat and a great smoky flavour. *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found***

Slow cooked beef in a mild creamy sauce, with roasted mushrooms... Bring your own rice or pasta to this one.

The Hunter Stew, for 2 Free Range Chicken cooked in a flavoursome organic tomato sauce with pancetta, mushroom, olives and capsicum. This is meat and sauce – simply add some mashed or roasted potatoes – or try with pasta and you’ll have a great dinner for 2. *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found*** Gently warm in pot until simmer. Add Rice, or Cous Cous. Enjoy

We’ve pulled this recipe from the archives and bring you our succulent pulled pork shoulder. 500g. Its slow cooked overnight for 14 hours on a low temperature, then pulled apart with ease and mixed back with the sauce from the cooking. The meat is ready for you, all you have to do is heat it up. No mess, no worrying about cooking overnight. No under cooking, or over cooking. Just heat, and serve. A suggestion perhaps: Try it with our Noodle Slaw, or Mexican Quinoa Salad, perfectly matched.

Beef Ribs – slow cooked for 14 hours. Once these ribs a reheated they will fall off the bone, meat is tender and succulent – to die for. Approx weight is 1KG! There will be at least 3 ribs (one piece) in the bag. All you need to do is drop the bag into a pot of simmering water for 15-20 mins, and your work is done. Add these to the basket.

Marinated and cooked in a recipe or Soy, Kafir Lime Leaf, Ginger, Galangal, Garlic and a touch of maple syrup, this Sticky Asian Slow Cooked Beef will have you at ”Hello” The ribs are slow cooked overnight for 14 hours on a low temperature, then pulled apart and mixed with the sauce from the cooking. No Bones in this one, just the amazing tender meat and delicious sauce. The meat is ready for you, all you have to do is heat it up. No mess, no worrying about cooking overnight. No under cooking, or over cooking. Just heat, and serve. 400g Suggestion: Enjoy in a steamed Bao Bun, or add with one of our salads and share.

Melt in your mouth Lamb Shoulder – to die for! Whether it be a special occasion or a weekly family catch up… This lamb shoulder is 2nd to none. This Organic and free range lamb, slow cooked for 14 hours, is ready for you to reheat and serve to the family with a delicious sauce provided. Its worth it, trust me.

Slow cooked beef with bacon, mushrooms, carrots, onion, garlic and fresh herbs. BYO Cous Cous or Rice.

Loaded with hidden vegetables….. this is great for all occasions… and the kids love it! Heat gently in a pot until simmer. Add to your favourite pasta. Enjoy.

These are GREAT meatballs – made with Love, organic and free range beef & pork, organic tomatoes together with our own stock make these hard to top! The packet serves 2 people, providing you add something more like our Ratatouille and cous cous we think will make a perfect meal. *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found***

This lasagne is better than your Mum’s! Our tasty Bolognese sauce, loaded with vegies, layered with lasagne and a creamy béchamel sauce. The kids love it, so does Dad

Made with organic and free range beef, this Shepherd’s Pie is great for all of the family, the kids will love it. Topped with smooth mashed potato and a sprinkle of cheese – here’s a tip, add some BBQ Sauce and you can’t go wrong! *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found*** For best results, 25 mins at 200C in the oven.

Keep it simple and add this one to your Tacos or nachos. Or jazz up your baked potato. Made with organic beef and loaded with herbs and spices, with Chipotle Smoked Chilli to add heat and a great smoky flavour. *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found***

Prepare to be captivated by the rich and complex flavours that unfold in each bite. The tender beef, combined with the lusciousness of coconut cream, creates a symphony of taste sensations that will transport you to culinary paradise. Paired with the comforting presence of soft potatoes and fluffy white rice, this dish is a true culinary masterpiece. Savour the magic of our Massaman Curry with Beef and Rice, as it takes your taste buds on an unforgettable journey through the vibrant flavours of Thailand.

The Hunter Stew, for the family Tender Chicken cooked in a flavoursome tomato sauce with bacon, mushroom, olives and capsicum. This is meat and sauce – simply add some mashed or roasted potatoes – or try with pasta and you’ll have a great dinner for 2. Gently warm in pot until simmer. Add Rice, or Cous Cous. Enjoy

Slow cooked beef in a mild creamy sauce, with roasted mushrooms... Bring your own rice or pasta to this one.

Our home-made spelt gnocchi is light and fluffy, just like little pillows – add our lamb ragu made with organic and free range lamb and organic tomatoes, and you have a classic and satisfying meal. Top it off with some parmesan cheese. Kids love this one!

A classic favourite - for 2, or maybe 1, depending on if you want to share.

Perfectly soft apples and raspberries, topped with a fabulously crunchy crumble. Serve with some yoghurt or ice cream.