It's BBQ TIME! We have a pearla of a meat pack for you and your friends! Pulled Meats, Slow Cooked Ribs, Butterflied Chicken and Fresh Salads....

A variety pack to nourish the Mum's out there doing a great job! Our hats are off to you! xx

Save $20 by purchasing this pack - filled with our favourite vegetarian and vegans meals

Mix and Match your family meal pack 5 nights, 5 dinners. Save up to $20 here

Worth $255, SAVE $20 here

$335 worth here, SAVE $30

Worth $170, Save $10 here

3 Soups for $30 Choose any combo of our healthy soups

Need a gift idea? Our Nourishing Gift Box is the perfect gift to give. Food is the greatest gift. It saves time and money when the person in need will be focusing on more important things than getting dinner ready. Think a gift for a sick friend, or new mum Trust me, cooking is the last thing on your mind when you have a new baby. You, or your friend, will receive $160 worth here, save $15

Choose any 4 sauce pouches, saving up to $20 Bring Your Own Rice/Pasta

We’ve pulled this recipe from the archives and bring you our succulent pulled pork shoulder. 500g. Its slow cooked overnight for 14 hours on a low temperature, then pulled apart with ease and mixed back with the sauce from the cooking. The meat is ready for you, all you have to do is heat it up. No mess, no worrying about cooking overnight. No under cooking, or over cooking. Just heat, and serve. A suggestion perhaps: Try it with our Noodle Slaw, or Mexican Quinoa Salad, perfectly matched.

Marinated and cooked in a recipe or Soy, Kafir Lime Leaf, Ginger, Galangal, Garlic and a touch of maple syrup, this Sticky Asian Slow Cooked Beef will have you at ”Hello” The ribs are slow cooked overnight for 14 hours on a low temperature, then pulled apart and mixed with the sauce from the cooking. No Bones in this one, just the amazing tender meat and delicious sauce. The meat is ready for you, all you have to do is heat it up. No mess, no worrying about cooking overnight. No under cooking, or over cooking. Just heat, and serve. 400g Suggestion: Enjoy in a steamed Bao Bun, or add with one of our salads and share.

A whole chicken, butterflied, marinated and cooked sous vide - ready for you to finish on the bbq or in a pan. Its already perfectly cooked, so no need to worry, its as easy to getting some colour on the BBQ and then serving up.

A whole chicken, butterflied, marinated and cooked sous vide - ready for you to finish on the bbq or in a pan. Its already perfectly cooked, so no need to worry, its as easy to getting some colour on the BBQ and then serving up.

A spring favourite and our first ever seafood option.... Prawn cutlets amongst perfectly cooked pasta, juicy cherry tomatoes, and a stock reduction with a hint of chilli and garlic to pull everything together....

Jamaican spiced chicken, grilled and sliced atop of a bed of brown rice, juicy corn kernels and roasted broccoli, finished with a light stock and cooking juices. A little spicy this one.

Indulge in the classic comfort of Linguine Bolognese, a timeless meal suitable for all ages. Our wholesome Bolognese sauce is brimming with vegetables, ensuring a healthy and nutritious dish. It generously coats perfectly cooked pasta, creating a harmonious marriage of flavours and textures. To enhance the experience, we add a delicate dusting of parmesan cheese for a touch of richness.

Prepare to delight your taste buds with this exquisite dish, infused with the incredible flavours of chorizo, ginger, garlic, sesame, soy, and oyster sauce. Bursting with the freshness of aromatic herbs, it is a true culinary masterpiece. To add another layer of texture and flavour, we top it off with diced omelette and crispy shallots, creating a symphony of tastes and textures that will leave you craving more.

Enjoy this delectable combination of Satay Vegetables & Rice. This dish features a medley of crunchy vegetables coated in a mouthwatering peanut sauce, served atop fluffy white rice. Rest assured, this dish caters to various dietary preferences as it is gluten-free, vegetarian, vegan, dairy-free, and egg-free. It's a tempting choice that will leave you craving more with every bite.

Savour the succulent tenderness of our chicken dish, accompanied by a delightful combination of roasted cauliflower, crisp green beans, fluffy white rice. This flavourful ensemble is elevated with a touch of aromatic Thai Green curry sauce, adding a gentle kick of spices that perfectly complements the dish. Prepare to be enchanted by the harmonious blend of flavours and textures in this culinary masterpiece.

Introducing our rendition of a beloved fan favourite - Vegan Style! Prepare to be amazed by the abundance of flavours, textures, and sheer awesomeness packed into this remarkable dish. Our vegan style dish features a delightful combination of wombok, garlic, carrot, onion, red capsicum, and creamy leeks. It's served alongside tender rice noodles and enhanced with the savoury essence of soy.

Tender Beef slow cooked in our homemade fragrant curry paste with silky coconut cream, together with soft potatoes and white rice.

This mouthwatering dish features tender slow-cooked beef infused with a rich and savoury black bean sauce. Loaded with a colourful array of stir-fried vegetables and sprinkled with aromatic sesame seeds, this dish is a feast for the senses. What's more, our Beef & Black Bean Stir Fry Veg is a great option for those watching their carb intake, as it is low on carbs, ensuring a balanced and wholesome meal. Experience the perfect harmony of flavours and textures as each bite unveils the succulent beef, crisp vegetables, and the nutty crunch of sesame seeds. Prepare to be delighted by this satisfying and nutritious culinary creation.

Prepare to rediscover a timeless culinary delight with our Lamb, Caponata & Pearl CousCous. This dish breathes new life into traditional flavours, offering a fresh perspective on a classic combination. Delight in the harmonious union of succulent lamb and the vibrant flavours of caponata, perfectly paired with pearl couscous. The tender lamb and the rich, tangy caponata create a symphony of flavours that dance across your palate. Meanwhile, the delicate pearl couscous adds a delightful texture to every bite.

Experience the exquisite flavours of our Vegan Moussaka. This delightful dish features layers of vegetables and lentils, expertly combined and held together by a luscious and creamy vegan béchamel sauce. Our Vegan Moussaka caters to various dietary preferences, as it is gluten-free, vegetarian, vegan, dairy-free, and egg-free. Carefully selected ingredients include water, potato, lentils, gluten-free flour, tomato, eggplant, kale, onion, parsley, salt, garlic, nutritional yeast, nutmeg, and rosemary.

Our Best Seller! Sesame Chicken with Rice Noodles, roasted eggplant and Chinese broccoli. This is the type of food we love to eat the most – full of flavour and fun. Its a light option for the warmer nights, or anytime of year. Made with rice noodles which don’t weigh you down. Microwave on high for 5 mins, and let sit for 1 min. Enjoy. (440 Cals)

Satisfy your taste buds with a comforting classic that never fails to impress. Our Slow Cooked Lamb Shank, Veg, and Mash is a testament to the simple pleasures of home-cooked goodness. Tenderly slow-cooked lamb shank is paired with creamy mashed potato, garden-fresh peas and carrots, and enhanced by a light tomato-lamb sauce. This hearty and wholesome dish captures the essence of a homemade meal, reminiscent of the cherished flavours from your childhood. Indulge in the heartwarming nostalgia of a meal just like Mum used to make.

Our 14hour slow cooked pulled pork is delicious paired with brown rice, raw zucchini and roasted corn. If you like, add a touch of cheese. Heat in microwave for 5-6mins, let stand for 1 min. Enjoy.

A Healthy Pad Thai – we made a batch of this and ate it all, so there was a delay in getting it up on the site. Its a really tasty and light meal, without any conscious. Add one, or 5, to your basket now.

Our Vegan curry is full of flavor with a hint of spice from the chipotle, rounding off with a creamy texture from the coconut cream. Healthy and very satisfying. This is a complete meal for one, all you have to do is HEAT and EAT! Too easy. Microwave on high fir 5 – 6 mins, let stand for 1 minute. ENJOY!

Organic pork and fennel sausage meat seared off with some pickled broccoli, garlic, chilli and real, fresh chicken stock. Flavoursome and juicy.

Tray Meal – Frozen – 350g Beef Rump stripes, seared with vegetables and tossed with Hokkien noodles, finished with hoisin sauce. Delish! (400cals)

Tray Meal – Frozen – 350g Hand rolled spelt gnocchi together with a tasty green kale pesto, (made with pumpkin seeds) and creamy goats cheese. Even the meat lovers will be smashing this one!

Tray Meal – Frozen – 350g Mac and Cheese PK style, made with pumpkin and carrots and topped with a generous amount of cheese. Delicious!!!

Tray Meal – Frozen – 350g Mac “NO” Cheese. Vegan A classic, re imagined.

Butter Chicken…… PK Style. What do we mean by that? Using antibiotic free chicken, coconut cream (instead of traditionally thickened cream), fresh made chicken stock. Packed with peas, carrots and brown rice.

Crowd Pleaser Chicken, Leek & Mushroom Pie Free range chicken, chunky mushrooms, creamy leeks and all topped off with crispy puff pastry.

Vegetarian Lasagne!! Layers of vegetable deliciousness! A vegetarian lasagne, PK style. Peas, Carrots, Corn, Spinach all bound together with cottage cheese, and our fresh tomato and basil sauce. Of course, topped with a home made béchamel and parmesan cheese. We are hooked!

This lasagne is better than your Mum’s! Our tasty Bolognese sauce, loaded with vegies, layered with lasagne and a creamy béchamel sauce. The kids love it, so does Dad

So fresh and so tasty – this vegetarian risotto packs a punch of flavour through every mouthful! We use Australian Peas and Australian Parmesan Cheese in this very popular dish – *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found*** Empty meal into a pot and heat gently until simmer. Enjoy!

Our home-made spelt gnocchi is light and fluffy, just like little pillows – add our healthy bolognese sauce and top it with some cheese! Yummo!

New and Improved Pumpkin Risotto – now with creamy goats cheese to finish it off – A great vegetarian option, with no onion or garlic, and free from gluten. Add this one to your list. Empty contents into pot and gently warm until simmering. Enjoy.

This one boasts a perfect balance of flavours and ingredients. A little bit of chili and a little bit of smoke, finished with a little bit of lemon. Make with Free range chicken, and locally sourced chorizo, its a little taste of Spain. *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found***

Started with Ginger, chilli, garlic, coriander and onion, sautéed and deglazed with Mega Chef GF Soy sauce. Thrown in with sautéed capsicum, corn off the cob, and green peas – mixed with brown rice, scrambled free range egg, free range chicken and fresh herbs. Yes Please! (499 Cals)

This Shepherd’s Pie is great for all of the family, the kids will love it. Topped with smooth mashed potato and a sprinkle of cheese *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found***

Thai flavours of kaffir lime, lemongrass, chilli, coriander and a few extra secret spices. This is a favourite amongst all, not just a vegetarian or vegan. Loaded with vegies and brown rice, its a perfectly balanced vegan meal. *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found*** 5 Mins in microwave, stand for 1 minute and enjoy (490 Cals)

Now Vegan, the aromas of garlic, chilli, ginger and soy will permeate through the room as you heat this ‘ready’ meal up for dinner. GF,DF Made with brown rice, corn, peas, capsicum, onion, garlic, ginger, chilli, coriander, spring onion and organic tofu! (462 Cals)

Hello there, good to see you! Slow cooked Moroccan Beef Tagine, seasoned with ginger and cinnamon, roasted carrots, chickpeas, prunes and paired with roasted potatoes, finished with a flavoursome jus. Sweet, savoury, hearty and delicious. Microwave on high for 5 mins, let stand for 1 mins. Enjoy 455cals.

Our 14hour slow cooked organic beef tops a mix of rice noodles and sauteed vegetables with a delicious Asian broth. Heat in microwave for 5-6mins, let stand for 1 min. Enjoy.

Butter Chicken…… PK Style. What do we mean by that? Using antibiotic free chicken, coconut cream (instead of traditionally thickened cream), fresh made chicken stock. 600g, Perfect dinner for 2, just add rice Packed with green beans, just add some rice and dinner is ready!

Keep it simple and add this one to your Tacos, nachos or jazz up your baked potato. Made with organic beef and loaded with herbs and spices, with Chipotle Smoked Chilli to add heat and a great smoky flavour. *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found***

Slow cooked beef in a mild creamy sauce, with roasted mushrooms... Bring your own rice or pasta to this one.

Loaded with hidden vegetables….. this is great for all occasions… and the kids love it! Heat gently in a pot until simmer. Add to your favourite pasta. Enjoy.

These are GREAT meatballs – made with Love, organic and free range beef & pork, organic tomatoes together with our own stock make these hard to top! The packet serves 2 people, providing you add something more like our Ratatouille and cous cous we think will make a perfect meal.

The Hunter Stew, for 2 Free Range Chicken cooked in a flavoursome organic tomato sauce with pancetta, mushroom, olives and capsicum. This is meat and sauce – simply add some mashed or roasted potatoes – or try with pasta and you’ll have a great dinner for 2. *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found*** Gently warm in pot until simmer. Add Rice, or Cous Cous. Enjoy

Thai Green Chicken Curry, roasted cauliflower and broccoli – no rice included here! Thai flavours of lemongrass, kaffir lime, chilli, coriander, spring onion, garlic and coconut cream, leaves you with a great taste in your mouth. *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found*** Gently warm in pot until simmer. Add your own rice. Enjoy .

A mild blend of spices and coconut, loaded with tasty vegetables. Add some fluffy white rice and enjoy.

This lasagne is better than your Mum’s! Our tasty Bolognese sauce, loaded with vegies, layered with lasagne and a creamy béchamel sauce. The kids love it, so does Dad

Our home-made gnocchi is light and fluffy, just like little pillows – add our healthy bolognese sauce and top it with some cheese! Yummo!

Slow cooked beef with bacon, mushrooms, carrots, onion, garlic and fresh herbs. BYO Cous Cous or Rice.

Prepare to be captivated by the rich and complex flavours that unfold in each bite. The tender beef, combined with the lusciousness of coconut cream, creates a symphony of taste sensations that will transport you to culinary paradise. Paired with the comforting presence of soft potatoes and fluffy white rice, this dish is a true culinary masterpiece. Savour the magic of our Massaman Curry with Beef and Rice, as it takes your taste buds on an unforgettable journey through the vibrant flavours of Thailand.

A mild blend of spices and coconut, loaded with tasty vegetables. Add some fluffy white rice and enjoy.

Hello there, good to see you! Slow cooked Moroccan Beef Tagine, seasoned with ginger and cinnamon, roasted carrots, chickpeas and prunes, finished with a flavoursome jus. Sweet, savoury, hearty and delicious. Add to some cous cous or rice

The Hunter Stew, for the family Tender Chicken cooked in a flavoursome tomato sauce with bacon, mushroom, olives and capsicum. This is meat and sauce – simply add some mashed or roasted potatoes – or try with pasta and you’ll have a great dinner for 2. Gently warm in pot until simmer. Add Rice, or Cous Cous. Enjoy

Slow cooked beef in a mild creamy sauce, with roasted mushrooms... Bring your own rice or pasta to this one.

Butter Chicken…… PK Style. What do we mean by that? Using antibiotic free chicken, coconut cream (instead of traditionally thickened cream), fresh made chicken stock. Packed with green beans, just add some rice and dinner is ready While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found PIPPA'S TIPS Combine with some healthy black rice or fluffy fragrant white rice. Empty the meal into a pot and heat gently until simmer. Serve with some fluffy white rice!

Crowd Pleaser Chicken, Leek & Mushroom Pie Free range chicken, chunky mushrooms, creamy leeks and all topped off with crispy puff pastry.

Keep it simple and add this one to your Tacos or nachos. Or jazz up your baked potato. Made with organic beef and loaded with herbs and spices, with Chipotle Smoked Chilli to add heat and a great smoky flavour. *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found***

These are GREAT meatballs – made with Love, organic and free range beef & pork, organic tomatoes together with our own stock make these hard to top! The packet serves 5 people, providing you add something more like our Ratatouille and cous cous we think will make a perfect meal. *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found***

Our home-made spelt gnocchi is light and fluffy, just like little pillows – add our lamb ragu made with organic and free range lamb and organic tomatoes, and you have a classic and satisfying meal. Top it off with some parmesan cheese. Kids love this one!

Loaded with hidden vegetables….. this is great for all occasions… and the kids love it! Heat gently in a pot until simmer. Add to your favourite pasta. Enjoy.

Made with organic and free range beef, this Shepherd’s Pie is great for all of the family, the kids will love it. Topped with smooth mashed potato and a sprinkle of cheese – here’s a tip, add some BBQ Sauce and you can’t go wrong! *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found*** For best results, 25 mins at 200C in the oven.

Thai flavours of kaffir lime, lemongrass, chilli, coriander and a few extra secret spices. This is a favourite amongst all, not just a vegetarian or vegan. Loaded with vegies and brown rice, its a perfectly balanced vegan meal. *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found*** Empty meal into a pot and warm gently until simmering. Serve with fluffy white rice.

Thai Green Chicken Curry, roasted cauliflower and broccoli – no rice included here! Thai flavours of lemongrass, kaffir lime, chilli, coriander, spring onion, garlic and coconut cream, leaves you with a great taste in your mouth. *** While every effort is made to ensure there is no gluten present, we do use gluten in our kitchen and traces may be found*** Gently warm in pot until simmer. Add your own rice. Enjoy .

Vegetarian Lasagne!! Layers of vegetable deliciousness! A vegetarian lasagne, PK style. Peas, Carrots, Corn, Spinach all bound together with cottage cheese, and our fresh tomato and basil sauce. Of course, topped with a home made béchamel and parmesan cheese. We are hooked!

500g or 1kg Blanch new potatoes, fresh peas, fresh herbs and some toasted pine nuts - a great addition to any BBQ or dinner....

500g / 1kg Fluffy quinoa, fresh and crisp cucumber, fresh herbs, roasted nuts, and crumbled feta...... Have for lunch, dinner or with your meal

The Flu Fighter – Chicken Soup Feeling a little under the weather, this could be the answer. Made with proper chicken stock, poached chicken, TURMERIC, GINGER, CHILLI, carrots, celery, onions, fresh herbs, coconut oil and KALE. Empty pouch into a pot and gently warm until simmer. Enjoy!

The perfect Spring salad! Soba Noodles, roasted broccoli and eggplant with sesame oil, edamame beans, fresh herbs and crispy shallots....

This award winning soup is made from real chicken stock – this Chicken & Corn Soup is the best you’ll find. Made lovingly with free range chicken and free range eggs, together with flavours of ginger, chilli garlic and spring onion make it a favourite at Pippa’s Kitchen.

Thick and Creamy, without the cream! Full of Veg and goodness. Perfect on the cold days that are upon us.

LAST BATCH - 500g JARS $10 Beetroot and Orange with black pepper, cloves and mustard. A perfect match for any cheese board, or try in a toasted sanga.

Start your day right with Pippa’s High Fibre Muesli. This 500g packet is a week’s worth of breakfast. Add your own yoghurt, milk or water.

Our BBQ sauce makes everything taste better. It even says it on the bottle! Its made with a little bit of dried chipotle (smoked chilli) and maple syrup which gives it a unique flavour. Do yourself a flavour! Add this one to the cart!

A classic favourite - for 2, or maybe 1, depending on if you want to share.

Perfectly soft apples and raspberries, topped with a fabulously crunchy crumble. Serve with some yoghurt or ice cream.

Family favourite! Mac and Cheese PK style, made with pumpkin and carrots and topped with a generous about of cheese. Delicious!!!

Needs no introduction to the BBQ menu. Slow cooked for 12 hours, these ribs are melt in your mouth, falling off the bone. Just heat on the bbq or in the oven for 20 mins, and you’re in Rib Heaven. Marinated in our south spice mix and a hint of our home made BBQ sauce. Yes Please! Approx weight of 1kg

Meat Me! Our Zucchini Pickle goes well with all meats, cheese, and our veggie patties! Its a welcome addition to our condiment range. Spread some onto your sandwich with some cold meats or hot pulled meats! You will thank us later!

Beef Ribs – slow cooked for 14 hours. Once these ribs a reheated they will fall off the bone, meat is tender and succulent – to die for. Approx weight is 1KG! There will be at least 3 ribs (one piece) in the bag. All you need to do is drop the bag into a pot of simmering water for 15-20 mins, and your work is done. Add these to the basket.

Very traditional style, but better. A fan favourite for sure. Light and Tangy in flavour. We love this one our Saturday Scrambled eggs. Goes great in a toasted sandwich, or with a slice of ham.

Feeds 10 Melt in your mouth Lamb Shoulder – to die for! Whether it be a special occasion or a weekly family catch up… This lamb shoulder is 2nd to none. This Organic and free range lamb, slow cooked for 14 hours, is ready for you to reheat and serve to the family with a delicious sauce provided. Its worth it, trust me.

Mild spiced chicken with a roasted capsicum sauce, together with white rice, roasted corn, caramelised and pickle onion, cherry tomatoes and fresh coriander.

Tray Meal – Frozen – 350g Spicy seared chicken breast, sliced over a bed of quinoa salad, including corn, capsicum, black beans and kale. A citrus coconut sauce drizzled over the top, makes this perfect light dinner for a pleasant evening. 370 Cals.

Our home-made spelt gnocchi is light and fluffy, just like little pillows – add our lamb ragu made with organic and free range lamb, and you have a classic and satisfying meal. Top it off with some parmesan cheese. Kids love this one!