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Spanikopita Pides

with Minted Yoghurt. Pide is the famous baked Turkish flat bread that comes stuffed with a variety of toppings, our vegetarian version with a Spanikopita - spinach, herb and cheese topping. Often described as a Turkish pizza, we serve ours with minted yoghurt. Serves 2 as a snack.

ContainsGluten, Wheat, Egg, Milk

Single1 Unit

$18.00

Dietaries

Vegetarian

Ingredients

Spanikopita [Silverbeet, Feta (Milk), Eggs, Ricotta cheese (Milk), Olive oil, Parmesan (Milk), Spring onion, Breadcrumb (Wheat), Dill, Oregano, Lemon zest, Pepper, Nutmeg], Pide Dough [Flour (Wheat), Water, Semolina flour (Wheat), Olive oil, Castor sugar, Salt, Yeast (Wheat)], Halloumi (Milk)

CONTAINS: Gluten, Wheat, Egg, Milk.

Preparation and storage notes

Preheat oven to 160 degrees. Gently reheat for 10 mins. Serve with garnish.

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