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Roasted Cauliflower and Potato Soup

A nourishing cauliflower soup, it gets a touch of deliciousness with the inclusion of creme fraiche and nuttiness from roasted cauliflower and a small amount of truffle oil. Combined with herbs and potato, the end result is a smooth and creamy soup that's sure to warm you up. Available in small or large.

ContainsMilk

Sizes

Dietaries

Gluten free
Vegetarian

Ingredients

Cauliflower, Milk, Vegetable stock, Potato, Onion brown, Creme Fraiche (Milk), Butter (Milk), Sage, Truffle oil, Thyme, Lemon zest, Garlic

CONTAINS: Milk.

Preparation and storage notes

To reheat either place the sealed cryovac bag into a pot of simmering water and heat for about 10-15 mins or until hot. Alternatively pour contents into saucepan and heat over medium heat until bubbling careful not to burn. Enjoy with creme fraiche and a slice of your crusty bread!

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