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TURKISH ROAST CHICKEN SALAD WITH CRISPY CHICKPEAS & CREAMY FETTA DRESSING

Spiced Elgin Valley chicken is roasted then sliced, tossed through a salad of quinoa, olives, rocket, crispy chickpeas, almonds, cucumber & finished with a creamy Wombye Persian fetta dressing.

ContainsMilk, Almond

small1 Serve

$17.00

Dietaries

Gluten free

Ingredients

Free range chicken, Cumin, Mint, Feta (Milk), Natural yoghurt (Milk), Almonds, Quinoa, Rocket, Cucumber, Chickpeas, Olive oil, Ras el Hanout [Sweet paprika, Cumin, Cinnamon], Parsley, Coriander, Green olives, Chilli, Lemon

CONTAINS: Milk, Almond.

Preparation and storage notes

remove dressing from container. place salad container in microwave for 30-60 seconds to take chill off. place into bowl and add dressing and chickpeas.

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TURKISH ROAST CHICKEN SALAD WITH CRISPY CHICKPEAS & CREAMY FETTA DRESSING - Noosa Cartel - Noosa Cartel - Ready-made Meals | Cookaborough