GRASS FED BEEF BOLOGNESE SAUCE Serves 2
Grass-fed Eastwell Farms beef mince slow cooked with onion, celery, carrot and Noosa red tomatoes to create a rich Italian ragu. Just cook your favorite pasta and enjoy.
Ingredients
Tomato, Beef mince, Red wine, Red tomatoes, Brown onion, Carrot, Celery, Tomato paste, Garlic, Dry oregano, Dry thyme, Parsley, Vegetable oil, Bay leaves, Salt, Black pepper.
Preparation and storage notes
Place pouch in refrigerator 24hrs. prior to using. Bring large pot of water to simmer carefully remove cardboard and submerge pouch in water for 10-15 minutes(20-25 if frozen). Remove from pot and cut pouch to serve.
