VIETNAMESE CHILI & LIME CARAMEL PORK STIR FRY
Gluten free
No added gluten
Nut free
Dairy free
Wok fried Kingaroy Pork Belly, is simmered in a sticky dark soy, chili & lime caramel. Tossed through some winter Vegetables, chili & coriander. Recommended to serve with steamed jasmine rice
Allergens -
Fish, Soy.
Ingredients
Pork belly, Soy sauce (GF), Fish sauce, Garlic, Ginger, Lemongrass, Lime zest, Salt, Black pepper, Palm sugar, Black vinegar gf, Pomona honey, Carrot, Vegetable oil, Lime juice, Zucchini.
Preparation and storage notes
heat container in microwave for 2-3 minutes, stir well and serve into bowl with rice