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APPLE, RHUBARB & NUT CRUMBLE

Fresh granny smith apples, rhubarb are stewed down with cinnamon & vanilla then topped with a brown sugar, coconut & nut crumble topping. bake straight from the freezer and serve with vanilla ice cream.

ContainsGluten, Wheat, Milk, Almond, Hazelnut, Macadamia, Pistachio, Sulphites

medium3 Serves

$19.00

Dietaries

Egg free
Vegetarian

Ingredients

Green apple, Macadamias, Pistachios, Hazelnuts, Ground ginger, Dessicated coconut (Sulphites), Rhubarb, Almonds, Castor sugar, Water, Unsalted butter (Milk), Self-raising flour (Wheat), Plain flour (Wheat), Star anise, Vanilla essence, Salt, Brown sugar, Cornflour (GF)

CONTAINS: Gluten, Wheat, Milk, Almond, Hazelnut, Macadamia, Pistachio, Sulphites.

Preparation and storage notes

Pre-heat oven to 170c fan forced. remove lid packing and place crumble on baking tray then into oven for 30-35 minutes or until golden brown and crunchie. serve while hot.

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APPLE, RHUBARB & NUT CRUMBLE - Noosa Cartel - Noosa Cartel - Ready-made Meals | Cookaborough