Creamy Curried Vege Pie
Gluten free
Vegan
Nut free
Dairy free
Egg free
Soy free
Layers of creamy, locally sourced gluten-free puff pastry, encapsulating all of the veg in a creamy curried sauce. Share with the family or separate and freeze down in single serves... you need to be in charge of this beauty!
Allergens -
No allergens present
Ingredients
Zucchini, Puff pastry (GF), Cauliflower, Onion, Parsnip, Carrots, Coconut yoghurt, Peas, Olive oil, Coriander, Nuttelex, Flour, plain (GF), Garlic, Green chilli, Garam masala, Turmeric, Cumin.
Nutritional information
| Serving size: 1500g | Per serve | Per 100g |
|---|---|---|
| Energy | 4481.2kJ | 298.7kJ |
| 1071Cal | 71.4Cal | |
| Protein | 21.8g | 1.5g |
| Fat, total | 66.5g | 4.4g |
| • saturated | 24.3g | 1.6g |
| Carbohydrate | 82.6g | 5.5g |
| • sugars | 19.6g | 1.3g |
| Sodium | 722.4mg | 48.2mg |