Farmhouse Chicken Braise
Gluten free
Nut free
Dairy free
Egg free
Low fat
Soy free
This hearty braised chicken & vegetable dish will have you coming back for seconds. Mustard crusted chicken thigh cutlet in a braise of leeks, carrot, celery and a load of veges. Simple... yummy!!
Allergens -
No allergens present
Ingredients
Chicken thigh cutlet, Chicken stock (GF), Potato, Carrots, Celery, Peas, Green beans, Leek, Onion, Nuttelex, Flour, plain (GF), Parsley, Garlic, Thyme.
Nutritional information
| Serving size: 420g | Per serve | Per 100g |
|---|---|---|
| Energy | 1338.8kJ | 318.8kJ |
| 320Cal | 76.2Cal | |
| Protein | 34.2g | 8.1g |
| Fat, total | 11.5g | 2.7g |
| • saturated | 3.2g | 0.8g |
| Carbohydrate | 16.5g | 3.9g |
| • sugars | 4.8g | 1.2g |
| Sodium | 667.1mg | 158.8mg |