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Large $14.001 Loaf
Large sourdough loaf of 100% freshly milled sustainably grown heritage flour
From $4.00
220g of sourdough pizza dough - enough for medium sized homebaked pizza.
Loaf $10.001 Loaf
Our award winning Classic Sourdough loaf, made with our own freshly stonemilled flour, grown by the worlds leading regenerative farmers, with a little WGM bakers flour.
Loaf $11.501 Loaf
Rich and caramelised, the sprouted sunflower seeds bring a light crunchy crumb. The taste is slightly more complex than our previous seeded, with a nice flavour of fermentation and toasted sesame. We use the same freshly stoneground dough as our Classic Sourdough, and add SPROUTED Sunflower Seeds, Sunflower, Poppy seeds & Linseeds
Loaf $9.501 Loaf
Our stonemilled wholewheat country loaf, made with 100% WA Wheat. The wheat in this delicious loaf was grown in WA by the Haggerty Family, world leaders in Natural Intelligence regen farming methods, working with nature without the use of chemicals or pesticides.
Loaf $8.501 Loaf
Italian-style semi-sourdough loaf. Awarded Best Artisan Loaf across all categories at the 2023 Perth Royal Food Awards!
Bag of 6 $14.006 rolls
Italian-style semi-sourdough rolls
Loaf $9.001 Loaf
Our delicious sourdough - the Classic dough in a tin loaf. ***Please note, we are unable to slice loaves as our old slicer has been put out to pasture!***
single $6.001 Loaf
Traditional French baguette, crunchy crust and crumb.
From $25.00
Golden and delicious semi-sourdough Croissants expertly shaped and freshly baked for you every morning. Flaky and crisp on the outside, soft and airy inside. A three day semi-sourdough process, Hand laminated, hand-cut and shaped, using a mix of freshly milled and sustainable flours, sweet freshly milled wholewheat levain and pure New Zealand butter.
Box $36.006 Pieces
Six Golden and delicious semi-sourdough Croissants expertly shaped and freshly baked for you every morning. Flaky and crisp on the outside, soft and airy inside. A three day semi-sourdough process, Hand laminated, hand-cut and shaped, using a mix of freshly milled and sustainable flours, sweet freshly milled wholewheat levain and pure New Zealand butter.
From $25.00
Deliciously different, this is our take on the Swedish kardemummabulle, an enriched, unlaminated pastry infused with the warmth of exotic cardamom spice. Intricately shaped deliciously sweet dough, baked to perfection.
Box $38.006 Pieces
Deliciously different, this is our take on the Swedish kardemummabulle, an enriched, unlaminated pastry infused with the warmth of exotic cardamom spice. Intricately shaped deliciously sweet dough, baked to perfection.
From $30.00
We took our beloved Pain-au-Choc pastry and gave the choc bit a big upgrade. If you’ve never tried Cuvée Chocolate, you’re in for a treat. The quality is AMAZING. Real, small batch single origin chocolate, like, the way things used to taste(!) combined with our real, freshly ground flour. Our friends at Cuvée care about their supply chain just as much as we do, so thankfully, everything that goes into the Chocolatine only makes for a guilty indulgence, not a guilty conscience!
Box $48.006 Pieces
We took our beloved Pain-au-Choc pastry and gave the choc bit a big upgrade. If you’ve never tried Cuvée Chocolate, you’re in for a treat. The quality is AMAZING. Real, small batch single origin chocolate, like, the way things used to taste(!) combined with our real, freshly ground flour. Our friends at Cuvée care about their supply chain just as much as we do, so thankfully, everything that goes into the Chocolatine only makes for a guilty indulgence, not a guilty conscience!
From $37.00
Single $50.006 Pieces
a box of six of our divine, Christmas brunch-worthy Almond Croissants.
From $6.00
All Aussie favourite mid-morning snack
Loaf $12.501 Loaf
Available on FRIDAY'S ONLY (refund will be issued if ordered on other days) "Rugbrød" A dark and heavy Scandinavian-style sourdough rye.
Loaf $12.501 Loaf
AVAILABLE SATURDAY, SUNDAY ONLY -Delicious classic sourdough loaf with jalapeno and cheddar cheese. AVAILABLE SATURDAY, SUNDAY ONLY
Whole $38.501 Cake
Cinnamon spiced sultanas, housemade candied peel, soaked rye-berries, walnuts and dried fruit, encased in enriched pastry and topped with Manjimup walnuts. Serves 6
From $25.00
Soft semi-sourdough infused with fresh orange paste, studded with sultanas and housemade candied orange. Spiced with cardamom, cinnamon, ginger, nutmeg and allspice, glazed with sticky orange syrup.
From $25.00
Soft semi-sourdough with Chocolate ganache dough, white and dark chocolate chip. Spiced with cardamom, cinnamon, ginger, nutmeg and allspice.
Small $9.50200 Grams
Smooth, creamy and delicious locally made, award-winning grass-fed butter.
Small $9.50200 Grams
Smooth, creamy and delicious locally made, award-winning grass-fed butter.
Large $14.001 Loaf
Large sourdough loaf of 100% freshly milled sustainably grown heritage flour
From $4.00
220g of sourdough pizza dough - enough for medium sized homebaked pizza.
Loaf $10.001 Loaf
Our award winning Classic Sourdough loaf, made with our own freshly stonemilled flour, grown by the worlds leading regenerative farmers, with a little WGM bakers flour.
Loaf $11.501 Loaf
Rich and caramelised, the sprouted sunflower seeds bring a light crunchy crumb. The taste is slightly more complex than our previous seeded, with a nice flavour of fermentation and toasted sesame. We use the same freshly stoneground dough as our Classic Sourdough, and add SPROUTED Sunflower Seeds, Sunflower, Poppy seeds & Linseeds
Loaf $9.501 Loaf
Our stonemilled wholewheat country loaf, made with 100% WA Wheat. The wheat in this delicious loaf was grown in WA by the Haggerty Family, world leaders in Natural Intelligence regen farming methods, working with nature without the use of chemicals or pesticides.
Loaf $8.501 Loaf
Italian-style semi-sourdough loaf. Awarded Best Artisan Loaf across all categories at the 2023 Perth Royal Food Awards!
Bag of 6 $14.006 rolls
Italian-style semi-sourdough rolls
Loaf $9.001 Loaf
Our delicious sourdough - the Classic dough in a tin loaf. ***Please note, we are unable to slice loaves as our old slicer has been put out to pasture!***
single $6.001 Loaf
Traditional French baguette, crunchy crust and crumb.
From $25.00
Golden and delicious semi-sourdough Croissants expertly shaped and freshly baked for you every morning. Flaky and crisp on the outside, soft and airy inside. A three day semi-sourdough process, Hand laminated, hand-cut and shaped, using a mix of freshly milled and sustainable flours, sweet freshly milled wholewheat levain and pure New Zealand butter.
Box $36.006 Pieces
Six Golden and delicious semi-sourdough Croissants expertly shaped and freshly baked for you every morning. Flaky and crisp on the outside, soft and airy inside. A three day semi-sourdough process, Hand laminated, hand-cut and shaped, using a mix of freshly milled and sustainable flours, sweet freshly milled wholewheat levain and pure New Zealand butter.
From $25.00
Deliciously different, this is our take on the Swedish kardemummabulle, an enriched, unlaminated pastry infused with the warmth of exotic cardamom spice. Intricately shaped deliciously sweet dough, baked to perfection.
Box $38.006 Pieces
Deliciously different, this is our take on the Swedish kardemummabulle, an enriched, unlaminated pastry infused with the warmth of exotic cardamom spice. Intricately shaped deliciously sweet dough, baked to perfection.
From $30.00
We took our beloved Pain-au-Choc pastry and gave the choc bit a big upgrade. If you’ve never tried Cuvée Chocolate, you’re in for a treat. The quality is AMAZING. Real, small batch single origin chocolate, like, the way things used to taste(!) combined with our real, freshly ground flour. Our friends at Cuvée care about their supply chain just as much as we do, so thankfully, everything that goes into the Chocolatine only makes for a guilty indulgence, not a guilty conscience!
Box $48.006 Pieces
We took our beloved Pain-au-Choc pastry and gave the choc bit a big upgrade. If you’ve never tried Cuvée Chocolate, you’re in for a treat. The quality is AMAZING. Real, small batch single origin chocolate, like, the way things used to taste(!) combined with our real, freshly ground flour. Our friends at Cuvée care about their supply chain just as much as we do, so thankfully, everything that goes into the Chocolatine only makes for a guilty indulgence, not a guilty conscience!
From $37.00
Single $50.006 Pieces
a box of six of our divine, Christmas brunch-worthy Almond Croissants.
From $6.00
All Aussie favourite mid-morning snack
Loaf $12.501 Loaf
Available on FRIDAY'S ONLY (refund will be issued if ordered on other days) "Rugbrød" A dark and heavy Scandinavian-style sourdough rye.
Loaf $12.501 Loaf
AVAILABLE SATURDAY, SUNDAY ONLY -Delicious classic sourdough loaf with jalapeno and cheddar cheese. AVAILABLE SATURDAY, SUNDAY ONLY
Whole $38.501 Cake
Cinnamon spiced sultanas, housemade candied peel, soaked rye-berries, walnuts and dried fruit, encased in enriched pastry and topped with Manjimup walnuts. Serves 6
From $25.00
Soft semi-sourdough infused with fresh orange paste, studded with sultanas and housemade candied orange. Spiced with cardamom, cinnamon, ginger, nutmeg and allspice, glazed with sticky orange syrup.
From $25.00
Soft semi-sourdough with Chocolate ganache dough, white and dark chocolate chip. Spiced with cardamom, cinnamon, ginger, nutmeg and allspice.
Small $9.50200 Grams
Smooth, creamy and delicious locally made, award-winning grass-fed butter.
Small $9.50200 Grams
Smooth, creamy and delicious locally made, award-winning grass-fed butter.