cook logo
Popular

Lamb Zigni with Moroccan Potatoes

Lamb Zigni, a richly spiced Eritrean and Ethiopian favorite. Succulent lamb is slow simmered in a deeply aromatic tomato and Berbere spice stew. This savory stew is paired with perfectly textured, Moroccan-style roasted potatoes, seasoned with a secret blend of herbs and spices. A delicious, high-protein comfort meal that delivers gourmet, ethnic cuisine flavor and is ready to enjoy in minutes.

medium1 Serve

$12.50

Dietaries

Gluten free
Nut free
Dairy free
Protein+
Low fat
Halal

Ingredients

Potato, Lamb diced, Onion (brown), Tomatoes (tinned), Tomato paste, Coriander (fresh), Garlic, Olive oil, Salt, Spring onion, Cinnamon, Turmeric, Vegetable oil, Garlic powder, Pepper white, Smoked Paprika, Canola Oil, Lemon pepper (Masterfoods), Cayenne pepper, Coriander powder, Allspice, Fenugrek, Cloves, Nutmeg, Cardamom, Ginger (fresh)

1