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Risotto w/ Chorizo Sausage, Prawn (GF)

A rich and savoury risotto bursting with flavour, featuring spicy chorizo sausage, succulent prawns, and juicy tomatoes. Creamy, comforting, and perfectly balanced, this dish brings a taste of coastal Italy with a bold Spanish twist. Ideal for a hearty, satisfying meal.

ContainsCrustacean, Milk, Sulphites

Single1 Serve

$18.00

Dietaries

Gluten free

Ingredients

Chicken stock (GF), Rice, Prawns (Crustacean), Chorizo, Tomatoes, Onion, Butter (Milk), White wine (Sulphites), Olive oil, Parsley, Baby spinach, Smoked paprika, Garlic, Salt, Pepper

CONTAINS: Crustacean, Milk, Sulphites.

Preparation and storage notes

MICROWAVE
1. Pierce film lid in two places with a fork. Place in microwave.
2.Cook on HIGH for 5 mins.
3.Remove from microwave.
4.Stand for two mins.

OVEN
1.Pre-heat to 180°C.
2.Pierce film lid in two places with a fork. Place on a tray, on middle shelf of oven.
3.Cook for 20 mins.
4.Remove from oven. Carefully peel off film lid. Return to oven and continue to cook for a further 10 mins.
5.Remove from oven.
6.Stand for two mins.

CAUTION: MEAL WILL BE VERY HOT. BE CAREFUL TO AVOID STEAM BURNS.

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