Small $35.001 Piece
Handmade redgum bread board, beautifully made by a local Victorian craftsman. Measuring 385mm (L) x 185mm (W) x 20mm (H). Sealed with grapeseed oil.
Large $50.001 Piece
Handmade bread board, beautifully made by a local Victorian craftsman. Made from Cyprus with Purple Heart detail (Purple Heart is usually reserved for items such as jewellery boxes). Measuring 375mm (L) x 270mm (W) x 20mm (H). Sealed with grapeseed oil.
Medium $35.001 Serve
Handmade bread board, beautifully made by a local Victorian craftsman. Made from Tassie Oak. Measuring 355mm (L) x 245mm (W) x 20mm (H). Sealed with grapeseed oil.
From $40.00
Handmade bread board, beautifully made by a local Victorian craftsman. Made from cyprus wood, with bevelled finger grips. Measuring: 415mm (L) x 190mm (W) x 25mm (H) Small. 400mm (L) x 240mm (W) x 30mm (H) Medium. 445mm (L) x 280mm (W) x 30mm (H) Large. Sealed with grapeseed oil.
Medium $9.001 Loaf
An oval, free-form sourdough loaf made with sustainable flour, water and salt. 850g.
Medium $10.001 Loaf
A delicious sourdough with generous sprinkling of poppy seeds, sunflower seeds, linseeds, pepitas, and sesame seeds throughout the loaf. 850g.
From $12.50
A softer biscuit with chunks of dark chocolatey goodness, but not too sweet and a light sprinkle of salt on the top. Large size is 55g. 🍪 The small size is great for lunchboxes! Smaller size is 27g.
Large $10.501 Loaf
Easy to slice for toast or sandwiches. 1.2kg each.
Medium $13.001 Loaf
A loaf with just the right amount of oomph! Perfect for a savoury snack/toastie.
From $10.00
A delicious 'twist' on a baguette. Sourdough twisted with green olives and oregano, the perfect accompaniment for a picnic, light dinner, or sliced thinly on a charcuterie board.
Medium $9.00900 Grams
A round, free-form sourdough loaf made only of sustainable flour, water and salt.