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Spinach Ricotta Ravioli with Napolitana sauce

Pillows of ravioli filled with spinach and ricotta and a fresh, light napolitana sauce. FROZEN

ContainsGluten, Wheat, Milk

Dietaries

Vegetarian

Preparation and storage notes

Keep frozen up to 6 months from batch date. Once defrosted consume within 5 days.
Reheat until piping hot in a oven or microwave.
Made on equipment that also produces products containing nuts, milk, cereals containing gluten and their products, eggs, fish, crustacea, soy, sesame seeds & lupin.

Ingredients

Spinach & ricotta ravioli (Wheat, Milk), Napoli sauce [Tomato passata, Onion, Water, Olive oil blend, Garlic powder, Dried basil, Sea salt, Sugar, Pepper, Dried Oregano], Parmesan cheese (Milk)

CONTAINS: Gluten, Wheat, Milk.

Nutritional information

Serving 225gPer servePer 100g
Energy1403 kJ
335 Cal
623 kJ
149 Cal
Protein18 g8 g
Fat, total16 g7 g
Saturated9 g4 g
Carbohydrates28 g12 g
Sugars6 g2 g
Sodium870 mg387 mg