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Vegetarian Mac and Cheese

A classic comfort food - elbow macaroni pasta smothered in a creamy cheese sauce, topped with sourdough breadcrumbs. FROZEN. Serves 1 - 2. Foil tray.

ContainsGluten, Wheat, Milk

Sizes

Dietaries

Vegetarian
Nut free
Egg free

Ingredients

Milk, Macaroni pasta (Wheat), Cream (Milk), Cheese (Milk), Butter (Milk), Flour (Wheat), Parmesan cheese (Milk), Breadcrumbs (Wheat), Salt, Vegetable stock (GF), Dijon mustard, Pepper

CONTAINS: Gluten, Wheat, Milk.

Preparation and storage notes

Keep frozen up to 6 months from batch date. Once defrosted consume within 5 days.
Reheat until piping hot in a oven or microwave.
Made on equipment that also produces products containing nuts, milk, cereals containing gluten and their products, eggs, fish, crustacea, soy, sesame seeds & lupin.

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