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From $13.00
Crispy Parmesan crusted chicken tenders - perfect with a side of oven fries
From $13.00
Spaghetti and meatballs like my Mom always made - based on a old Pat Nixon (former First Lady) recipe, the meatballs have been enjoyed by our family for over 50 years! RECOMMENDED SIDES: Garlic and Herb Bread, Caesar Salad, Garden Salad Reheat either in microwave or in oven (cover with foil and reheat at 180 for 15-20 minutes until hot through). Can be frozen (reheat from frozen as above for an additional 15 minutes)
From $40.00
Quiche needs no explanation - perfect for lunch or dinner. All it needs is a crispy salad on the side and your meal is complete.
From $13.00
Chicken breasts stuffed with a mix of cheese and baby spinach - self saucing and definitely delicious
From $13.00
What's not to love about Cottage Pie - filled with meat and veggies and topped with our creamy mash and cheddar cheese, perfect on it's own or with a greeen salad.
From $13.00
What kid doesn’t like pasta! Pair it with beef mince, a mild tomato based sauce and lots of cheese and you’ve got a meal even the fussiest of kids will enjoy - added bonus, hidden veggies!
From $13.00
Taking a leaf from traditional Southern Fried Chicken, this Roast Chicken is marinated overnight in buttermilk.,this keeps it moist and tender while creating a golden brown skin.
From $13.00
Lasagna is one of those things that everyone loves - but try this lasagna and you'll never go back! Slow cooked bolognese, creamy béchamel and house made pasta - classic Italian flavours that never go out of style. Pair with some crispy bread and a garden salad and you'll be singing 'Amore'
From $13.00
A take on traditional etouffee which is made with crawfish tails - this one uses shrimp instead. Similar to Shrimp Creole, this one has a roux base which allows the shrimp to be coated in the sauce. Overall, it takes us to an experience everyone should have at least once - New Orleans. The sounds, the music, the food - you can't pass up the mix of Cajun and Creole. While the cuisines are similar, and widespread throughout New Orleans, a basic difference is whether or not it includes tomatoes - Creole definitely does along with the 'Holy Trinity' of onions, capsicums and celery. Together, they create a memorable sauce to complement the shrimp (prawns). Fairly mild by nature, Creole loves a bit of heat from hot sauce - I'll leave it to you to add your own. Served with steamed rice to soak up the sauce. RECOMMENDED SIDES: Buttermilk Cornbread, Caesar Salad
From $13.00
A true southern delicacy - boneless pork chops, browned and then cooked in gravy. Gravy makes them tender and keeps them from drying out. Best part is it’s delicious spooned over any side.
From $4.00
Comfort food at it's best. you can’t go past creamy, silky smooth mash - to soak up sauce or just because ...
From $3.50
A flavoursome rice that serves as a perfect accompaniment to soak up sauces.
From $4.00
Melt in your mouth goodness
From $4.00
Roasting veggies takes them to a whole new level of deliciousness - something even the fussiest of eaters will enjoy. Add them to your favourite meal today!
From $4.00
Small $6.001 Serve
No time to make lunch - try our chicken and salad wrap - freshly shredded chicken breasts with all the yummies wrapped in! Perfect on the go meal.
Small $6.001 Serve
No time to make lunch - try our chicken Caesar salad wrap - freshly shredded chicken breasts, Caesar dressing, crispy lettuce, bacon and cheese wrapped in! Perfect on the go meal.
Small $5.501 Piece
Perfect for lunch or as a snack
From $5.00
Delicious as a snack or as a meal with a salad, these arancini are filled with pumpkin, cheese and other yummies to make them everyone’s favourite snack.
From $13.00
Crispy Parmesan crusted chicken tenders - perfect with a side of oven fries
From $13.00
Spaghetti and meatballs like my Mom always made - based on a old Pat Nixon (former First Lady) recipe, the meatballs have been enjoyed by our family for over 50 years! RECOMMENDED SIDES: Garlic and Herb Bread, Caesar Salad, Garden Salad Reheat either in microwave or in oven (cover with foil and reheat at 180 for 15-20 minutes until hot through). Can be frozen (reheat from frozen as above for an additional 15 minutes)
From $40.00
Quiche needs no explanation - perfect for lunch or dinner. All it needs is a crispy salad on the side and your meal is complete.
From $13.00
Chicken breasts stuffed with a mix of cheese and baby spinach - self saucing and definitely delicious
From $13.00
What's not to love about Cottage Pie - filled with meat and veggies and topped with our creamy mash and cheddar cheese, perfect on it's own or with a greeen salad.
From $13.00
What kid doesn’t like pasta! Pair it with beef mince, a mild tomato based sauce and lots of cheese and you’ve got a meal even the fussiest of kids will enjoy - added bonus, hidden veggies!
From $13.00
Taking a leaf from traditional Southern Fried Chicken, this Roast Chicken is marinated overnight in buttermilk.,this keeps it moist and tender while creating a golden brown skin.
From $13.00
Lasagna is one of those things that everyone loves - but try this lasagna and you'll never go back! Slow cooked bolognese, creamy béchamel and house made pasta - classic Italian flavours that never go out of style. Pair with some crispy bread and a garden salad and you'll be singing 'Amore'
From $13.00
A take on traditional etouffee which is made with crawfish tails - this one uses shrimp instead. Similar to Shrimp Creole, this one has a roux base which allows the shrimp to be coated in the sauce. Overall, it takes us to an experience everyone should have at least once - New Orleans. The sounds, the music, the food - you can't pass up the mix of Cajun and Creole. While the cuisines are similar, and widespread throughout New Orleans, a basic difference is whether or not it includes tomatoes - Creole definitely does along with the 'Holy Trinity' of onions, capsicums and celery. Together, they create a memorable sauce to complement the shrimp (prawns). Fairly mild by nature, Creole loves a bit of heat from hot sauce - I'll leave it to you to add your own. Served with steamed rice to soak up the sauce. RECOMMENDED SIDES: Buttermilk Cornbread, Caesar Salad
From $13.00
A true southern delicacy - boneless pork chops, browned and then cooked in gravy. Gravy makes them tender and keeps them from drying out. Best part is it’s delicious spooned over any side.
From $4.00
Comfort food at it's best. you can’t go past creamy, silky smooth mash - to soak up sauce or just because ...
From $3.50
A flavoursome rice that serves as a perfect accompaniment to soak up sauces.
From $4.00
Melt in your mouth goodness
From $4.00
Roasting veggies takes them to a whole new level of deliciousness - something even the fussiest of eaters will enjoy. Add them to your favourite meal today!
From $4.00
Small $6.001 Serve
No time to make lunch - try our chicken and salad wrap - freshly shredded chicken breasts with all the yummies wrapped in! Perfect on the go meal.
Small $6.001 Serve
No time to make lunch - try our chicken Caesar salad wrap - freshly shredded chicken breasts, Caesar dressing, crispy lettuce, bacon and cheese wrapped in! Perfect on the go meal.
Small $5.501 Piece
Perfect for lunch or as a snack
From $5.00
Delicious as a snack or as a meal with a salad, these arancini are filled with pumpkin, cheese and other yummies to make them everyone’s favourite snack.
