A traditional New Year's meal in homes across the Southern USA - eaten to ensure the year ahead is filled with good fortune (both monetary and health) and luck.

A traditional New Year's meal in homes across the Southern USA - eaten to ensure the year ahead is filled with good fortune (both monetary and health) and luck.

A traditional New Year's meal in homes across the Southern USA - eaten to ensure the year ahead is filled with good fortune (both monetary and health) and luck.

Crispy Parmesan crusted chicken tenders - perfect with a side of oven fries

Chicken breasts stuffed with a mix of cheese and baby spinach - self saucing and definitely delicious

Pesto coated chicken breasts, tossed with sun dried tomatoes, baby spinach and bow tie pasta. The flavours of summer.

What kid doesn’t like pasta! Pair it with beef mince, a mild tomato based sauce and lots of cheese and you’ve got a meal even the fussiest of kids will enjoy - added bonus, hidden veggies!

Spaghetti and meatballs like my Mom always made - based on a old Pat Nixon (former First Lady) recipe, the meatballs have been enjoyed by our family for over 50 years! RECOMMENDED SIDES: Garlic and Herb Bread, Caesar Salad, Garden Salad Reheat either in microwave or in oven (cover with foil and reheat at 180 for 15-20 minutes until hot through). Can be frozen (reheat from frozen as above for an additional 15 minutes)

What's not to love about Cottage Pie - filled with meat and veggies and topped with our creamy mash and cheddar cheese, perfect on it's own or with a greeen salad.

Quiche needs no explanation - perfect for lunch or dinner. All it needs is a crispy salad on the side and your meal is complete.

Traditional Southern New Year's Day meal - the peas (luck) and rice (health) are eaten to bring luck and prosperity in the year ahead. Traditionally paired with cornbread (gold) and greens (paper money) for a complete meal.

A flavoursome rice that serves as a perfect accompaniment to soak up sauces.

Comfort food at it's best. you cant go past creamy, silky smooth mash - to soak up sauce or just because ...

Melt in your mouth goodness

A classic side dish - pairs beautifully with roast meats, chicken or simply on its own - fresh spinach, flash cooked, chopped and tossed through a bechamel sauce makes a delicious Creamed Spinach.

Cornbread - need I say more? A perfect side to soak up sauce, heat and slather with butter, crumble over soup, just enjoy. Buttermilk cornbread is the ultimate southern test of cooking ability - fingers crossed I pass!

Everyone’s favourite salad - what’s not to like with crisp Cos lettuce, diced bacon, sliced egg, sourdough croutons and a house made Caesar dressing - we love it! Et tu? (Oops, wrong Caesar!)

Don't have an esky? Get one of our 'lobster' eskies with ice blocks to keep your food cold. Simply remove ice blocks, refreeze, and leave outside for your next delivery.