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Pumpkin & Parmesan Arancini

Crispy on the outside and soft in the middle, these arancini are made with roasted pumpkin and parmesan cheese, mixed with herbs and a hint of spice for extra flavour. Great as a starter, side or snack – and perfect for sharing with friends or family

ContainsMilk

12 Arancini1 Pack

$35.00

Dietaries

Vegetarian

Ingredients

Chicken stock, Pumpkin, Arborio rice, Onion, White wine, Butter (Milk), Parmesan (Milk), Tasty cheese (Milk), Gruyere cheese (Milk), Garlic, Thyme, Salt, Pepper, Mozzarella (Milk), Bay leaves

CONTAINS: Milk.

Preparation and storage notes

INSTRUCTIONS: Place the arancini onto an oven tray straight from frozen. Bake at 175c fan-forced for 20 – 25 minutes.
SERVING SUGGESTIONS: Scatter onto a platter and serve with dip & Christmas drinks
SHELF LIFE: 3 months frozen + 1 week for dips

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Pumpkin & Parmesan Arancini - Katering at Home - Katering at Home ready made-meals delivered to Sydney and surrounds | Cookaborough