Healthy and delicious rustic green fritters jam packed with shredded zucchini, haloumi and herbs. Served with a herby green goddess dipping dressing, fresh zucchini noodle, pea and lemon dressing.

Got a themed dinner coming up? Or looking to add a Mexican flare to your weekly menu, look no further. Our NEW nachos kit is packed with fresh tortilla chips, black bean and beef topping, guacamole (of course) sour cream, cheese, tomato and charred corn salsa and a scattering of coriander…. oh and don’t forget the house-picked jalapeños. It’s a fun easy meals you can throw together and literally please everyone! phew

Crisp chicken skin, succulent juicy meat and the rich earthy flavour of black truffle. This black truffle roast chicken stuffed with mushroom & chicken duxelles and served with a light truffle gravy is a perfect way to showcase seasonal black truffles. It's the perfect mix of everyday comfort and extravagance.

Nothing beats it for an easy mid week dinner. It’s packed with lean mince, fresh veggies, carbs (for the kids) and gooey cheese. I’m not sure what I used to do before the humble tray bake, but it can’t have been as easy or as yummy. Everything arrives in the one pan and the oven works it’s magic for a mere 30-40 minutes to deliver caramelized, melty goodness. If you’re not feeding the troops it’s also a great one to package up into portions and freeze for the weeks ahead.

Two-minute steaks prepped and ready to BBQ or pan fry served with rocket greens, tomato, cheese, caramelised onion jam and soft hand-made rolls. All topped off with a little pot of aioli.

Barramundi fillet topped with zesty lemon caper sauce, served alongside creamy chive mash & tender broccolini. This well-balanced dish is perfect for a satisfying meal that’s full of flavour!

Indulge in the timeless classic of Coq au Vin Blanc, expertly crafted with rustic French finesse. Succulent chicken pieces dotted with bacon, delicate pearl onions, garlic, white wine, and earthy button mushrooms unite in a slow-cooked masterpiece. Serve with one of this weeks delicious sides for a complete meal that will feed 3 adults with ease.

Indulge in the ultimate comfort food experience with our loaded baked potatoes. Stuffed with bacon, cheese and a dollop of soured cream and ready to dig in! Serve with classic roast chicken, a side to a hearty casserole or just as the are with the addition of a fresh salad.

Renowned for its soft, almost pourable texture, this mash is a symphony of creaminess and fluffiness, delivering an unapologetically rich taste sensation that elevates every dining experience.

Delicious fresh green vegetables lightly steamed, tossed in extra virgin olive oil and served with a herb butter.

Not everyone wants the full family feast—this one’s just for you. Whether you're dining solo or looking for an alternative to the regular spread, our classic beef lasagne is the perfect choice. Made with layers of fresh pasta, slow-cooked beef ragout, and a rich blend of cheeses, it’s ready to bake and enjoy. Just add your favourite salad or vegetables for a satisfying meal, no sharing required!

A classic crowd pleaser, made with lamb mince braised in tomato, mushroom, herbs, vegetables and stock; topped with a creamy mashed potato and roasted to perfection. Homely and satisfying,

Enjoy a hearty meal with our creamy Chicken Bake. Tender chicken and crunchy broccoli are combined in a smooth, creamy sauce, baked until everything is perfectly cooked and flavourful. It’s a simple and satisfying dish, great on its own or served with some crusty bread or a fresh salad

Rich, velvety, and packed with deep umami flavour, our house-made mushroom soup is a hug in a bowl. Made with a blend of premium mushrooms, slow-sautéed onions, and a touch of cream, it’s pure comfort. For the perfect pairing, grab a mini loaf of our crunchy ciabatta bread—ideal for soaking up every last spoonful. A simple yet indulgent meal, ready to warm you up!

A flavour packed, nourishing soup starting  with a base of bone broth, simmered low and slow for 12 hours, we then add vegetables such as zucchini, peas, turnip, carrot, potato and leek as well as aromatics, free range chicken, barley and greens. Ward off the winter sniffles with this flavour packed, nutritious soup! Soupable for the whole family!

Smoked ham hocks are simmered low and slow with aromatics and fresh vegetables to create a delicious, rich soup broth then we gently simmer the broth with split peas till tender.

Savour the rich, comforting flavours of our Roasted Tomato and Garlic Soup, made with slow-roasted tomatoes, aromatic garlic, and a hint of fresh basil. This delicious soup is perfect on its own, or can be elevated with a sprinkle of parmesan and paired with your favourite crusty herb bread.

A perfect pairing for any of our soups. Each bag contains a garlic buttered ciabatta bread. Scored and filled with delicious herby, garlicy buttery goodness.

Free range chicken fillets, braised in home-made green curry paste. Seasonal snake beans, eggplant, kumera and chilli.

Experience the bold flavours of South India with our Chettinad-inspired Chicken Curry. A fragrant blend of fennel, black peppercorns, cloves, star anise, coriander, and chillies, balanced with rich coconut. This aromatic, spicy dish offers a perfect mix of heat and depth, bringing the essence of Chettinad straight to your plate. Ideal with rice or naan for a truly unforgettable meal.

Heat and serve with any of our delicious curries. Each packed contains small small Naan with garlic and coriander butter.

Basmati rice and Indian spices are conveniently ready to cook. Our easy-to-follow instructions will yield fluffy, flavoursome rice topped with toasted cashews ready to pair with your choice of this week's curry.

Enjoy our Lamb and Rosemary Pot Pie, a comforting dish packed with tender lamb and fresh rosemary, mixed with tasty veggies. It’s all wrapped in a golden, flaky pastry that’s baked just right. Perfect for a cozy dinner, this pie is sure to please everyone at the table!

This classic potato dish with its glorious caramelised top and rich melting interior is an all-time favourite. Finely shaved potatoes are infused with garlic, onion and the mild flavours of nutmeg and cumin. A perfect side dish to enjoy with fish or meat.

Our classic beef lasagne is a mouth-watering Italian-inspired dish that will leave you wanting more. Made with layers of tender fresh lasagne sheets, beef ragout, and a delicious blend of cheeses. A generously sized lasagne that's ready for you to bake and serve.

These little treats are a great pre-Christmas party nibble! Each pack contains 20 mini rolls and only take 15 minutes to bake and serve (or 8 minutes in an air fryer). Served with a classic tomato dipping sauce.

Our gluten-free beef lasagna is a mouth-watering Italian-inspired dish that will leave you wanting more. Made with layers of tender fresh lasagne sheets, savoury beef ragout, and a delicious blend of cheeses, our lasagne is ready for you to bake and serve.

Enjoy our Greek Lamb Pastitsio—a tasty bake with layers of spiced lamb, pasta, and creamy béchamel sauce. Hearty and full of flavour, it’s perfect for a satisfying meal.

A traditional Greek dish of slow braised spiced lamb mince cooked in a rich homemade tomato sauce, with char-grilled eggplant and creamy aged cheddar sauce.

These little treats are a great party nibble! Each pack contains 20 mini rolls and only take 15 minutes to bake and serve (or 8 minutes in an air fryer)

Delight in our Italian Meatballs—succulent beef and pork, seasoned with herbs and spices, simmered in rich tomato sauce. Perfect for a hearty meal or appetizer

A classic crowd pleaser, made with lamb mince braised in tomato, mushroom, herbs, vegetables and stock; topped with a creamy mashed potato and roasted to perfection. Homely and satisfying,

Enjoy a hearty meal with our creamy Chicken Bake. Tender chicken and crunchy broccoli are combined in a smooth, creamy sauce, baked until everything is perfectly cooked and flavourful. It’s a simple and satisfying dish, great on its own or served with some crusty bread or a fresh salad

The ultimate pasta sauce. This is a delicious and super easy week night dinner. A classic family favourite. Serve with fresh pasta and a dash of shaved parmesan cheese. Great for freezing.

These chicken nuggets are made in house with no nasties and 100% chicken breast, just baste in olive oil and bake. Great for filling up little hungry tummies!

These gluten- free chicken nuggets are made in house with no nasties and 100% chicken breast, just baste in olive oil and bake. Great for filling up little hungry tummies!

Savour the rich, comforting flavours of our Roasted Tomato and Garlic Soup, made with slow-roasted tomatoes, aromatic garlic, and a hint of fresh basil. This delicious soup is perfect on its own, or can be elevated with a sprinkle of parmesan and paired with your favourite crusty herb bread.

A flavour packed, nourishing soup starting  with a base of bone broth, simmered low and slow for 12 hours, we then add vegetables such as zucchini, peas, turnip, carrot, potato and leek as well as aromatics, free range chicken, barley and greens. Ward off the winter sniffles with this flavour packed, nutritious soup! Soupable for the whole family!

Rich, velvety, and packed with deep umami flavour, our house-made mushroom soup is a hug in a bowl. Made with a blend of premium mushrooms, slow-sautéed onions, and a touch of cream, it’s pure comfort. For the perfect pairing, grab a pack of our crunchy ciabatta bread—ideal for soaking up every last spoonful. A simple yet indulgent meal, ready to warm you up!

A rich and creamy classic roast pumpkin soup. Try it served with crispy bacon, a swirl of cream if you please and lots of crusty buttered bread for the ultimate comfort food meal.

Smoked ham hocks are simmered low and slow with aromatics and fresh vegetables to create a delicious, rich soup broth then we gently simmer the broth with split peas till tender.

Enjoy our creamy pea and chive soup, a comforting blend of garden-fresh peas, broccolini and aromatic chives. Perfectly smooth and satisfying, it's a delicious way to warm up any mealtime

A perfect pairing for any of our soups. Each bag contains a two pack of herb and garlic buttered ciabatta bread. Scored and filled with delicious herby, garlicy buttery goodness.

Free range chicken fillets, braised in home-made green curry paste. Seasonal snake beans, eggplant, kumera and chilli.

Experience the bold flavours of South India with our Chettinad-inspired Chicken Curry. A fragrant blend of fennel, black peppercorns, cloves, star anise, coriander, and chillies, balanced with rich coconut. This aromatic, spicy dish offers a perfect mix of heat and depth, bringing the essence of Chettinad straight to your plate. Ideal with rice or naan for a truly unforgettable meal.

A mild tomato-based curry containing lamb and vegetables, quite mild in spice and simply delicious! Just defrost and heat when required.

Heat and serve with any of our delicious curries. Each packed contains small small Naan with garlic and coriander butter.

Basmati rice and Indian spices are conveniently ready to cook. Our easy-to-follow instructions will yield fluffy, flavoursome rice topped with toasted cashews ready to pair with your choice of this week's curry.

Market fresh local salmon fillets marinated in-house . Bake them for dinner tonight or perfect to keep on hand in the freezer for a quick and healthy mid-week meal even the kids will love.

Enjoy our Lamb and Rosemary Pot Pie, a comforting dish packed with tender lamb and fresh rosemary, mixed with tasty veggies. It’s all wrapped in a golden, flaky pastry that’s baked just right. Perfect for a cozy dinner, this pie is sure to please everyone at the table!

Hand-made short crust pasty base, with succulent slow poached free-range chicken, sautéed leek, mushrooms, herbs, tarragon and white wine.  Jam packed full of all the good stuff, no fillers, no nasties. This pie will feed 4 adults, just add a simple garden salad or some steamed vegetables.

Our Chunky Steak & Mushroom Pie is packed with tender pieces of beef and hearty mushrooms in a rich, gravy, all wrapped in golden, flaky pastry. A classic comfort food, ready to heat and enjoy.

Market fresh barramundi marinated in fresh lemongrass, ginger, soy, garlic, sesame oil, chili and coriander. Ready to BBQ and serve with your favourite salad. Perfect as part of a share table dinner or keep on hand in the freezer.

Before any judgment is passed on these little patties I applaud you to try them. Made with free range local chicken mince and ready to bake straight from frozen they are bite size, convenient and absolutely delicious. They also cook in 10 minutes and are a perfect size for little hands. If you're looking for a family meal, roll them into balls, roast and pop in lettuce cups with an Asian inspired salad or throw them in a broth with noodles and greens. Containing no chilli or extra seasoning, these little treats sing for themselves. If you want some spice just mix a little chopped chilli and soya sauce and dip away till your heart is content.

The ultimate pasta sauce. This is a delicious and super easy week night dinner. A classic family favourite. Serve with fresh pasta and a dash of shaved parmesan cheese. Great for freezing.

Creamy mushroom and bacon sauce ready to heat and pour over pasta.

Puttanesca sauce is a game changer from Naples, Italy. If you think don’t like anchovies, think AGAIN! Smother your pasta in thick tomato sauce with a kick of salty anchovies and capers, we throw some olives in the mix and add fresh parsley for the ultimate puttanesca flavour explosion.

A classic, rich, tomato sauce home-made with simmered vine ripened tomatoes. Toss through fresh pasta and sprinkle with your choice of fresh herbs.

Rich and meaty Slowly Braised Lamb Ragu, the ultimate Italian comfort food! Succulent lamb shoulder is slowly braised with onions, carrots, celery, tomatoes, & hardy herbs, yielding an intensely flavorful lamb ragu sauce perfectly paired with pappardelle, gnocchi, polenta, or any pasta you love!

Bursting with fresh herbs, pine nuts and parmesan, this fresh basil pesto is a staple for any pantry. Great to whip up a quick meal, just toss through some fresh pasta. Pesto is versatile enough to use across a wide range of dishes.

This creamy mushroom sauce is rich, smooth, and full of flavour. Made with tender mushrooms and a blend of creamy ingredients, it’s perfect to pour over steak, chicken, or pasta. Quick and easy to use, this sauce adds a delicious, comforting touch to any meal. Simply heat and serve for an effortless boost of taste.

Rich, creamy, and irresistibly smooth, our Vodka Tomato Sauce brings a luscious twist to your favourite pasta. Made with ripe tomatoes, a splash of vodka, and a touch of cream, it’s the perfect balance of tangy and indulgent. Whether you're tossing it with penne or layering it in a bake, this sauce will add that gourmet restaurant flair to your home-cooked meals. Serve it up, and let your taste buds take a trip to Italy!

Made fresh by Pastabilities. A finely textured pasta, possessing the wonderful flavour and depth of fresh egg pasta. Made with polenta, rice flour and potato flour. 300g Pasta Serves 2 adults

Made fresh by Pastabilities. Soft ribbons of rich egg pasta is delightful on the eyes as well as the palate. We believe beautiful pasta is essential and takes priority over every other component in the creation of any quality dish.

Made fresh by Pastabilities. Soft ribbons of rich egg pasta is delightful on the eyes as well as the palate. We believe beautiful pasta is essential and takes priority over every other component in the creation of any quality dish. Each packet weights 300g which will feed 2

Pull a roll out of the fridge or freezer when your sweet cravings call and slice off as many cookies as you, please. A quick bake in the oven and there you have delicious fresh cookies ready to eat.

Packed with flavour and crunch this granola is delicious sprinkled onto your morning fruit and yoghurt. Made with a selection of toasted seeds, dried fruit, nuts and honey

Our Gluten-Free Granola is a wholesome blend of pecans, chia seeds, and a medley of nuts and seeds, lightly sweetened with just a touch of maple syrup. Perfect for sprinkling over your morning bircher, enjoying with a splash of milk, or simply nibbling straight from the bag—this granola is irresistibly good any time of day. Whether it’s breakfast, a snack, or a crunchy topping for your favourite dish, this granola will have you coming back for more. It’s bloody delicious!

A freshly baked banana and oat loaf cake in a box. Nut free, nasty free, made by our pastry chef with fresh bananas, rolled oats and spices. Perfect toasted for breakfast with some fresh honey and ricotta or just sliced and eaten with a cuppa.

Treat yourself to our Hazelnut Caramel Bites—a delightful blend of crunchy hazelnuts and creamy caramel in every bite-sized piece. Enjoy the perfect mix of sweet and nutty flavors in a convenient snack.

Basque cheesecake boasts a creamy center and a deeply caramelised "burnt" top and bottom. Freshly baked and ready to enjoy this little gem is a perfect size just for two.

Crunchy on the outside, chewy on the inside with a crunch of native wattle seed, lathered with milk chocolate. Perfect with a strong black cup of tea.

Organic whole wheat flour, unbleached and unbromated wheat flour (wheat, malted barley flour), filtered water, natural whole wheat starter (organic whole wheat flour and filtered water), and sea salt.

House-made chutney, the perfect accompaniment to leg ham or a classic cheese and pickle sandwich.

Heat and serve with any of our delicious curries. Each packed contains small small Naan with garlic and coriander butter.

Katering’s famous mustard, marmalade, stout, pineapple and brown sugar ham is now on offer all year round. Perfect on kids sandwiches or served with fresh chutney and salad for a quick dinner.

Basmati rice and Indian spices are conveniently ready to cook. Our easy-to-follow instructions will yield fluffy, flavoursome rice topped with toasted cashews ready to pair with your choice of this week's curry.

Grown by Halt Hill, a working macadamia farm in the Byron Bay Hinterland. Roasted in macadamia oil, chilli and rosemary and sprinkled with Maldon sea salt. Perfect for snacking or serve warm at your next dinner party.