Minestrone Verde with Braised Ham Hock
warming, hearty, and an opportunity to achieve the perfect balance of grains and vegetables. This recipe is a combination of ham hock soup and minestrone; a brand new take on two traditions that will quickly become a new favourite!
Allergens -
Gluten, Wheat, Milk.
Ingredients
Leek, Celery, Lemon, Stock, Beans, Parmesan, Kale, Wheat pasta, Pepper, Onion, Basil, Garlic, Parsley, Peas, Salt, Ham hock, Olive oil.
