Chunky Beef Pie Pack
Pack of four individual hand-made chunky beef and vegetable pies. Perfect with creamy mash or mushy peas and drizzle of tomato chutney.
Ingredients
Beef chunk dice, Beef mince, Button mushroom, Carrots, Onion, Guinness, Celery, Veal jus, Red wine, Carème puff pastry, Worcestershire sauce, Tomato paste, Salfry oil, Dijon mustard, Stock, Eggs, Microplaned garlic, Thyme, Rosemary, Parsley, Nigella seed, Sesame seed, White pepper, Black pepper, Bay leaves.
Preparation and storage notes
STORAGE: Frozen SIZE: 4 individual pies COOK: Defrost in the fridge overnight. To bake, place on a tray in 180c oven for 30-40 min or until golden brown.