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Truffled Mushroom Pithivier
A delicious vegetarian offering over the festive season; our family size truffled mushroom pithivier is sure to please. Loaded with field mushroom, leek, spinach, French gruyere and truffle. Just bake and serve with a green salad . Scroll down for ingredient and dietary information
Allergens -
Gluten, Wheat, Egg, Milk.
Ingredients
Leek, Thyme, Butter, Flour, Eggs, Onion, Garlic, Field mushrooms, Button mushroom, Spinach, Gruyere cheese, Goat's cheese, Mozzarella, Truffle paste.
Preparation and storage notes
STORAGE: FROZEN SHELF LIFE: 3 months COOK: Oven bake