Traditional Greek Salad
Vegetarian
The simple Greek salad is a refreshingly light, bright and flavourful side that's a welcomed sight at an barbecue or family gathering. Salty olives and feta teamed with fresh crispy tomatoes and cucumbers.
Allergens -
Milk.
Ingredients
Baby cos, Cucumber, Tomatoes, Red onion, Kalamata olives, Feta Bulgarian Danish, Mint, Oregano, Red Wine Vinegrette (Olive oil, Red wine vinegar, Dijon mustard, Honey, Garlic, Salt, Pepper, Dried oregano).
Preparation and storage notes
STORAGE: Fridge INSTRUCTONS: Add dressing and mix, serve with your choice of protein
Nutritional information
| Serving size: 1310g | Per serve | Per 100g |
|---|---|---|
| Energy | 2577.6kJ | 196.8kJ |
| 616.1Cal | 47Cal | |
| Protein | 25g | 1.9g |
| Fat, total | 38.6g | 2.9g |
| • saturated | 11g | 0.8g |
| Carbohydrate | 28.5g | 2.2g |
| • sugars | 24.5g | 1.9g |
| Sodium | 2637.9mg | 201.4mg |