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Smoked not salmon pasta

A timeless classic — made 100% plant-based. Our vegan smoked not salmon pasta features Uproot’s smokey carrot “salmon,” folded into a silky cream sauce with fresh dill and briny capers for that signature deli-style bite. Think of your favourite smoked salmon bagel, but in pasta form! Pantry items needed: freshly ground black pepper, frozen pease, plant based butter, salt Hands-on: 20-25 mins, Ready in: 20-25 mins Cooking equipment: large frying pan, large pot Use within 5 days of receiving your meal kit

ContainsGluten, Wheat

Select a size

Required

Dietaries

Vegan

Ingredients

Farfalle (Wheat), Plant based cream (Flora), Frozen peas (pantry item), Smoked not salmon, Lemon juice, Spring onion, Capers, Plant-based butter (pantry item), Salt (pantry item), Dill, Freshly ground black pepper (pantry item)

CONTAINS: Gluten, Wheat.
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